Female, green-skinned, green-fleshed A. arguta. Origin: Horticulture and Food Research Institute of New Zealand, Auckland, by M.A. McNeilage, R.A. Beatson, and E.A. MacRae. AA01_01 × AA04_01; crossed 1987 by M.A. McNeilage; tested as C3C3; selected 1998. USPP 14,212; 7 Oct. 2003. Tree: Fruit: infructescences generally 3 fruit; small, length 34.8 mm, greater diameter 21.6 mm, lesser diameter 19.6 mm, 11.9 g; oblong-ovoid; shoulders round; stylar end slightly pointed, protruding; cross section circular-elliptical; skin edible, glossy green (RHS 137-141B), becoming dull when ripe; smooth, hairs absent; flesh green (RHS 137A-141B); core medium; yellow-green to green (RHS 150D-157B); sweet; aromatic; matures late February to early March in Te Puke, New Zealand.