Characteristics
A shrub. The ripe fruit are black. They are 5-8 mm across. There are 3 seeds 3-4.5 mm wide.
| Life form |
perennial
|
| Growth form |
tree
|
| Growth support |
free-standing
|
| Foliage retention |
evergreen
|
| Sexuality |
hermaphrodite
|
| Pollination |
entomogamy
|
| Spread |
-
|
| Mature width (meter) |
1.0 - 1.5
|
| Mature height (meter) |
3.75 - 4.5
|
| Root system |
-
|
| Rooting depth (meter) |
-
|
| Root diameter (meter) |
-
|
| Flower color |
|
| Blooming months |
-
|
| Fruit color |
-
|
| Fruiting months |
-
|
| Nitrogen fixer |
-
|
| Photosynthetic pathway |
c3
|
Environment
Wet forests in upland habitats.
| Light |
|
| Soil humidity |
-
|
| Soil texture |
-
|
| Soil acidity |
|
| Soil nutriment |
-
|
| Hardiness (USDA) |
|
Usage
The fruit is eaten raw or cooked.
Cultivation
Can be grown by cuttings or seedlings. Seeds needs soaking.
| Mode |
cuttings
seedlings
|
| Germination duration (days) |
-
|
| Germination temperacture (C°) |
-
|
| Germination luminosity |
-
|
| Germination treatment |
soaking
|
| Minimum temperature (C°) |
-
|
| Optimum temperature (C°) |
-
|
| Size |
-
|
| Vigor |
-
|
| Productivity |
-
|
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