Bactris gasipaes Kunth

Peach palm (en)

Species

Angiosperms > Arecales > Arecaceae > Bactris

Characteristics

A tall slender palm with thorny trunk and suckers at the base. It often has between 1 and 13 stems. The stems are straight and un-branched. They are 6-24 m tall, 12-26 cm in diameter, with nodes 2-9 cm long and internodes 7-27 cm long at breast height. The canopy has 10-30 pinnate leaves which are spineless. The petiole-sheath is 49-179 cm long, the rachis is 179-396 cm long, and has 180-386 leaflets. The leaflets are twice forked and leaflets are 58-115 cm long, 3-6 cm wide. Flowers are separately male and female on the same stalk of the same palm. Female flowers are irregularly arranged among male flowers. Fruit are orange when ripe. and about 5-8 cm across. They have yellow oily flesh. Fruit without seeds often occur.
Life form perennial
Growth form tree
Growth support free-standing
Foliage retention evergreen
Sexuality monoecy
Pollination
Spread -
Mature width (meter) -
Mature height (meter) 15.0 - 16.5
Root system -
Rooting depth (meter) 1.5
Root diameter (meter) -
Flower color
Blooming months
JanFebMar
AprMayJun
JulAugSep
OctNovDec
Fruit color
Fruiting months -
Nitrogen fixer -
Photosynthetic pathway c3

Environment

A tropical plant. It suits the hot, wet tropical lowlands. These palms have good wind resistance. They have a moderate tolerance of drought. They grow from sea level to 1200 m altitude in regions near the equator. It suits the wet tropics. It is grown from approximately 17°N to 16°S of the equator. It is most productive on deep well drained soils in the tropics below 800 m altitude and with a well distributed rainfall of 2000-5000 mm per year and a temperature above 24°C. It will grow on poor acid soils with low rainfall. It suits hardiness zones 11-12.
More
Not known in a truly wild location. Plants are found in disturbed natural ecosystems, principally along riverbeds and primary forest gaps.
Light 6-9
Soil humidity 4-6
Soil texture 2-5
Soil acidity -
Soil nutriment -
Hardiness (USDA) 10-12

Usage

The fruit are used cooked or in preserves. The fruit is also dried and ground into flour. The flesh of the fruit is eaten raw. The fruit is boiled in salt water for 3 hours, the seeds removed then eaten. The kernel of the seeds is also edible. The palm cabbage is edible.
Uses animal food dye environmental use fiber food fuel material medicinal oil social use wood
Edible flowers fruits seeds shoots stems
Therapeutic use Headache (unspecified), Ache(Stomach) (unspecified), Liqueur (unspecified)
Human toxicity -
Animal toxicity -

Cultivation

Plants can be grown from seeds or suckers. Normally only 4 suckers per plant are kept and others removed. Before taking the suckers it is best to partly cut them off and allow roots to develop more strongly. A spacing of 5-6 m apart is suitable. Mycorrhizae attached to the roots give fast growth rates. Under subsistence conditions palms are often widely spaced but for intensive agriculture it is planted at 400-500 plants/ha for fruit and 3000 to 20 000 plants for heart-of-palm. Plants are pollinated by insects but can be pollinated by wind. Small beetles are attracted to the flower and pollinate the plant in Central America. If using seeds, fresh seed should be planted. They germinate in 3-5 months.
Mode seedlings
Germination duration (days) -
Germination temperacture (C°) -
Germination luminosity -
Germination treatment soaking
Minimum temperature (C°) -
Optimum temperature (C°) 18 - 28
Size -
Vigor -
Productivity -

Images

Leaf

Bactris gasipaes leaf picture by R. Tournebize (cc-by-sa)
Bactris gasipaes leaf picture by R. Tournebize (cc-by-sa)

Distribution

Bactris gasipaes world distribution map, present in Bolivia (Plurinational State of), Brazil, Costa Rica, Ecuador, Honduras, Nicaragua, Panama, Peru, and Venezuela (Bolivarian Republic of)

Identifiers

LSID urn:lsid:ipni.org:names:28453-2
WFO ID wfo-0000307252
COL ID 5VZXW
BDTFX ID -
INPN ID 448218
Wikipedia (EN) Link
Wikipedia (FR) Link

Synonyms

Bactris gasipaes Guilielma gasipaes

Lower taxons

Bactris gasipaes var. chichagui Bactris gasipaes var. gasipaes