Berberis canadensis Mill.

Shrubs , deciduous, 0.4-2 m. Stems dimorphic, with long primary shoots and short axillary shoots. Bark of 2d-year stems purple or brown, glabrous. Bud scales 1-1.5 mm, deciduous. Spines present, simple or 3(-7)-fid. Leaves simple; petioles 0.2-0.8(-1.3) cm. Leaf blade oblanceolate or sometimes narrowly elliptic, 1-veined from base, 1.8-7.5 × 0.8-3.3 cm, thin and flexible, base long-attenuate, margins plane, toothed, each with 3-12 teeth 0-1 mm high tipped with bristles to 0.2-1.2 × 0.1-0.15 mm, apex rounded or rounded-obtuse; surfaces abaxially dull, smooth, adaxially dull, ± glaucous. Inflorescences racemose, lax, 3-12-flowered, 2-5.5 cm; bracteoles membranous, apex acuminate. Flowers: anther filaments without distal pair of recurved lateral teeth. Berries red, oblong-ellipsoid, 10 mm, juicy, solid. 2 n = 28.

It is a temperate plant. It will grow in most soils. It is cold hardy. It can grow in sun or light shade. It cannot tolerate waterlogging. It suits hardiness zones 4-8.

The fruit are acidic. They are used in preserves or cooked desserts. A few leaves can be eaten fresh or added to salads.

Can be grown by cuttings or seedlings. Seeds needs stratification.