Coffea arabica L.

Arabian coffee (en), Caféier (fr)

Species

Angiosperms > Gentianales > Rubiaceae > Coffea

Characteristics

Bush or tree 2–7 m. tall; young branches glabrous, covered with light brown shiny bark.. Leaf-blades elliptic to broadly elliptic or oblong-elliptic (or lanceolate or round in some cultivated forms), 7–18 cm. long, 3–7.5 cm. wide, distinctly acuminate at apex, acute to obtuse at base, thinly coriaceous to coriaceous, with 7–10 pairs of main lateral nerves, shiny above, margin sometimes undulate; domatia rather inconspicuous, glabrous, occasionally absent from some leaves; stipules triangular, 4–8 mm. long, acute, usually exceeded by a mucro.. Flowers (4–)5(–6)-merous, 2–20 per axil, borne in 1–3(–15) fascicles; peduncle 0.5–2(–3) mm. long in flower (2–4 mm. long in fruit); pedicels 1–2(–3) mm. long (calyces usually well clear of surrounding bracteole); bracteoles frequently with subfoliaceous lobes up to 6 mm. long.. Calyx-tube 1–2 mm. long; limb reduced to a rim or sometimes irregularly toothed; teeth up to 1(–2) mm. long.. Corolla-tube (0.5–)0.9–1.1 cm. long, 2–3 mm. wide at throat; lobes oblong, 0.9–1.6 cm. long, (2–)4–6 mm. wide, rounded.. Fruit red (yellow or purple in cultivated forms), oblong-ellipsoid or sometimes ± subglobose, 1–2 cm. long, 0.9–1.1 cm. wide; pedicel lengthening to 4–8 mm.. Seeds fawn or greenish fawn, 9–1.2(–1.5) cm. long, 6–7 mm. wide.
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Small trees or large shrubs, 5-8 m tall; branches flattened to subterete, glabrous. Petiole 8-15 mm, glabrous; leaf blade drying thinly leathery, elliptic, elliptic-oblong, or occasionally ovate-lanceolate, (2-)6-14(-22) × 3.5-5(-8.5) cm, glabrous on both surfaces, base cuneate to obtuse or rarely rounded, margins occasionally crisped-undulate, apex acuminate with tip usually 10-15 mm; secondary veins 7-10(-13) pairs, without domatia or with glabrous foveolate domatia; stipules broadly triangular, 3-8(-12) mm, aristate at least on youngest branches. Inflorescences with 1 to several cymes in each axil, each cyme subcapitate to fasciculate, (1 or)2-5-flowered, sessile to pedunculate with peduncles to 4 mm; bracts cupuliform, 1-2 mm; pedicels to 2 mm. Calyx glabrous; ovary portion ellipsoid, 1-3 mm; limb truncate to undulate or denticulate, 0.2-1 mm. Corolla white, funnelform, outside glabrous; tube 5-15 mm; lobes (4 or)5(or 6), spatulate-elliptic, 9-20 mm, obtuse. Drupe red, ellipsoid to subglobose, 11-16 × 9-14 mm, when dry smooth or sometimes weakly didymous, glabrous. Fl. Mar-Jul, fr. Oct-Jan.
Shrubs or trees, to 20 m tall, the branchlets straight or flexuous, glabrous, scarcely or moderately swollen at the nodes, the latter well spaced. Leaves el-liptic oblong, 8-18 cm long, 2.5-7.5 cm wide, distinctly acuminate at the apex, the acumen to 1.5 cm long, often falcate or somewhat hooklike, usually ultimately obtuse, attenuate or widely cuneate at the base, the costa prominulous above, subprominent beneath, the lateral veins 9-11, uniting to form a submarginal un-dulate vein to 0.8 cm from the margin, thin coriaceous to stiffly papyraceous, usually drying green or grey green; petioles to 1.2 cm long; stipules linear lan-ceolate, to 1.2 cm long, acute. Flowers not seen. Fruits plump, oblong. rotund, to 1.5 cm long, to 1 cm wide, rounded at the apex and the base, drying black brown or dull olive, glabrous, the calycine scar scarcely elevated, ringlike, to 2 mm in diam.
An evergreen shrub. It grows to 3-5 m high and spreads to 3 m across. The stem is slender and the branches are flexible. The leaves are glossy green, oblong, and tapering towards the tip. They occur opposite each other and have easy to see veins. The leaves are 10-15 cm long by 5 cm wide. The flowering stalks grow from these side branches and have 1-4 flowers. The flowers are white, with 5 petals. They have a scent. Flowers occur in clusters in the axils of leaves. The fruit are green but change to red when ripe. They contain 2 seeds. The seeds are grey-green. They are about 12 mm long. They are flattened on the side where they are pressed together. Coffee seeds are commonly called "beans".
Life form perennial
Growth form shrub
Growth support free-standing
Foliage retention evergreen
Sexuality hermaphrodite
Pollination
Spread -
Mature width (meter) 2.5 - 3.0
Mature height (meter) 4.3 - 5.51
Root system -
Rooting depth (meter) 1.0
Root diameter (meter) 1.2
Flower color
Blooming months
JanFebMar
AprMayJun
JulAugSep
OctNovDec
Fruit color
Fruiting months
JanFebMar
AprMayJun
JulAugSep
OctNovDec
Nitrogen fixer -
Photosynthetic pathway c3

Environment

It is native to NE tropical Africa. A tropical and subtropical plant. It grows best in rich deep soils in a protected partly shaded position. It is drought and frost tender. It cannot stand flooding. It needs a temperature above 10°C. In West Africa it grows between 1,000-2,000 m altitude. In PNG it is mostly between 700-2,000 m above sea level. It suits hardiness zones 10-11. In XTBG Yunnan.
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An understorey tree in high elevation humid forests.
Light 3-5
Soil humidity 4-8
Soil texture 1-4
Soil acidity 1-6
Soil nutriment -
Hardiness (USDA) 10-11

Usage

The seeds are used for coffee. The seeds are roasted and then ground to make a drink. Coffee extract is used for flavouring ice cream, candies, pastries, and soft drinks. The roasted seeds are eaten as snacks. The red fruit and leaves are chewed for their stimulant properties. The leaves are used as a tea substitute.
Uses animal food coffee substitute dye environmental use fodder food gene source invertebrate food material medicinal poison seasoning social use tea timber wood
Edible fruits leaves seeds
Therapeutic use Parasympatholytics (aerial part), Fever (leaf), Anti-bacterial agents (seed), Antifungal agents (seed), Antirheumatic agents (seed), Cardiotonic agents (seed), Effects on central nervous system (seed), Diabetes mellitus (seed), Diarrhea (seed), Diuretics (seed), Fever (seed), Headache (seed), Hypoglycemic agents (seed), Neuralgia (seed), General tonic for rejuvenation (seed), Respiratory system agents (seed), Headache (unspecified), Analgesic (unspecified), Anaphrodisiac (unspecified), Anorexic (unspecified), Antidote (unspecified), Antidote(Atropine) (unspecified), Antidote(Opium) (unspecified), Asthma (unspecified), Cardiotonic (unspecified), CNS stimulant (unspecified), Coffee (unspecified), Diuretic (unspecified), Fever (unspecified), Flu (unspecified), Hypnotic (unspecified), Intellect (unspecified), Jaundice (unspecified), Kidney (unspecified), Nausea (unspecified), Nervine (unspecified), Poison (unspecified), Scorpion (unspecified), Sore (unspecified), Stimulant (unspecified), Vertigo (unspecified), Antidote(Narcotic) (unspecified), Counterirritant (unspecified), Malaria (unspecified), Antipyretics (unspecified), Delirium (unspecified), Deodorants (unspecified), Diarrhea (unspecified), Disinfectants (unspecified), Diuretics (unspecified), Gastrointestinal diseases (unspecified), Gout (unspecified), Heart diseases (unspecified), Hysteria (unspecified), Intestinal diseases (unspecified), Migraine disorders (unspecified), Pellagra (unspecified), Tremor (unspecified), Whooping cough (unspecified), Cardiovascular system (whole plant), Central nervous system diseases (whole plant)
Human toxicity stimulating (seed)
Animal toxicity toxic (seed)

Cultivation

Plants can be grown from seed. They can also be grown from cuttings. Budding and grafting can also be used. Seeds are planted in a nursery, under shade at first. They take 6-24 months before being ready to transplant. Plants are commonly pruned to produce a densely branched shrub, 3 m high. Two kinds of branches occur. The ones which stick upwards do not bear fruit but can produce buds for new branches. The branches which grow sideways then hang over, are the ones which fruit. Normally, only one, or up to four, of the upright branches are kept and others are pruned out.
Mode cuttings seedlings
Germination duration (days) 42 - 56
Germination temperacture (C°) 23
Germination luminosity light
Germination treatment soaking
Minimum temperature (C°) 1
Optimum temperature (C°) 14 - 28
Size -
Vigor -
Productivity -

Images

Habit

Coffea arabica habit picture by Flor Alex (cc-by-sa)
Coffea arabica habit picture by Dieter Albrecht (cc-by-sa)

Leaf

Coffea arabica leaf picture by Ayala Lelia (cc-by-sa)
Coffea arabica leaf picture by chavolla julia (cc-by-sa)
Coffea arabica leaf picture by sosa giovanni (cc-by-sa)

Flower

Coffea arabica flower picture by Daniela Fontes (cc-by-sa)
Coffea arabica flower picture by Marilyne Massart (cc-by-sa)
Coffea arabica flower picture by Picado Federico (cc-by-sa)

Fruit

Coffea arabica fruit picture by Henrique Fontes (cc-by-sa)
Coffea arabica fruit picture by Sydou Goraji (cc-by-sa)
Coffea arabica fruit picture by Makoto Makoto (cc-by-sa)

Distribution

Coffea arabica world distribution map, present in Andorra, Bangladesh, Belize, Bermuda, Bolivia (Plurinational State of), Brazil, China, Congo, Cook Islands, Costa Rica, Cuba, Dominica, Ecuador, Ethiopia, Fiji, Gabon, Guinea-Bissau, Guatemala, Honduras, Haiti, Jamaica, Kenya, Myanmar, Norfolk Island, Nicaragua, Panama, Peru, Puerto Rico, Rwanda, Sudan, Taiwan, Province of China, United States of America, and Venezuela (Bolivarian Republic of)

Conservation status

Coffea arabica threat status: Endangered

Identifiers

LSID urn:lsid:ipni.org:names:747038-1
WFO ID wfo-0000910097
COL ID WVWV
BDTFX ID 168263
INPN ID 447477
Wikipedia (EN) Link
Wikipedia (FR) Link

Synonyms

Coffea corymbulosa Coffea moka Coffea vulgaris Coffea laurifolia Coffea sundana Coffea bourbonica Coffea arabica var. murta Coffea arabica var. amarella Coffea arabica var. angustifolia Coffea arabica var. bourbon Coffea arabica var. brevistipulata Coffea arabica var. bullata Coffea arabica var. columnaris Coffea arabica var. erecta Coffea arabica var. longistipulata Coffea arabica var. maragogype Coffea arabica var. mokka Coffea arabica var. monosperma Coffea arabica var. pendula Coffea arabica var. polysperma Coffea arabica var. pubescens Coffea arabica var. purpurascens Coffea arabica var. rotundifolia Coffea arabica var. straminea Coffea arabica var. sundana Coffea arabica var. variegata Coffea arabica