Characteristics
A herb. It usually has a single stem. It grows 25-40 cm high. The stem is purplish-green. It has a white scaly tuber. It is 5 cm across and is 6-12 cm below the surface. The leaves are in a ring around the stem just above the ground. They are almost round and 10 cm long. They have irregular teeth. The flowers are pink and have 5 petals.
Life form |
perennial
|
Growth form |
herb
|
Growth support |
-
|
Foliage retention |
-
|
Sexuality |
hermaphrodite
|
Pollination |
-
|
Spread |
-
|
Mature width (meter) |
0.05
|
Mature height (meter) |
0.25 - 0.4
|
Root system |
-
|
Rooting depth (meter) |
-
|
Root diameter (meter) |
-
|
Flower color |
-
|
Blooming months |
-
|
Fruit color |
-
|
Fruiting months |
-
|
Nitrogen fixer |
-
|
Photosynthetic pathway |
-
|
Environment
It is a tropical plant. In Kenya it grows between 1,000-2,000 m altitude.
Light |
-
|
Soil humidity |
-
|
Soil texture |
-
|
Soil acidity |
-
|
Soil nutriment |
-
|
Hardiness (USDA) |
|
Usage
The leaves are used as a vegetable. The tubers are peeled and eaten.
Cultivation
Plants can be grown by tubers or seeds.
Mode |
-
|
Germination duration (days) |
-
|
Germination temperacture (C°) |
-
|
Germination luminosity |
-
|
Germination treatment |
-
|
Minimum temperature (C°) |
-
|
Optimum temperature (C°) |
-
|
Size |
-
|
Vigor |
-
|
Productivity |
-
|