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Diospyros kaki 'Hachiya'

Cultivar

Angiosperms > Ericales > Ebenaceae > Diospyros > Diospyros kaki

Characteristics

A perennial dioecious deciduous tree.
Life form perennial
Growth form tree
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Foliage retention deciduous
Sexuality dioecy
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Usage

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Cultivation

(PVA) An old cultivar that originated in Japan in ancient times. It is the most popular PVA type in Japan and California. Very large fruit (250 g), oblong-conical, attractive, deep orangered when ripe, often develops black splotches. Parthenocarpic fruit drops prematurely; sets better when seeded. Small region about seed turns brown-black. Eaten fresh, dried, or made into cookies and bread. Tree is vigorous and upright. Pistillate constant. Origin: Tree: Fruit:
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Minimum temperature (C°) -13
Optimum temperature (C°) 20 - 31
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Wikipedia (EN)
Wikipedia (FR)

Synonyms

Diospyros kaki 'Dojo Hachiya' Diospyros kaki 'Hachiya'
WorldFloraDB 2024