Elwendia persica (Boiss.) Pimenov & Kljuykov

Species

Angiosperms > Apiales > Apiaceae > Elwendia

Characteristics

A herb. It keeps growing from year to year. It grows 60 cm tall. The seeds are a similar shape to cumin (Cuminum cyminum).
Life form perennial
Growth form herb
Growth support free-standing
Foliage retention -
Sexuality hermaphrodite
Pollination entomogamy
Spread -
Mature width (meter) -
Mature height (meter) 0.6
Root system -
Rooting depth (meter) -
Root diameter (meter) -
Flower color
Blooming months -
Fruit color -
Fruiting months -
Nitrogen fixer -
Photosynthetic pathway -

Environment

It is a temperate plant. It grows between 3,000-3,800 m above sea level in the Himalayas in India. It grows on dry shrubby slopes.
Light 4-9
Soil humidity 4-6
Soil texture 1-6
Soil acidity 3-7
Soil nutriment -
Hardiness (USDA) 5-10

Usage

The starchy tubers are edible. They are boiled and eaten as a vegetable. The seeds are used as a spice. They are used to flavour curries.
Uses essential oil food food additive medicinal spice
Edible fruits roots seeds
Therapeutic use Flatulence (flower), Abdominal pain (fruit), Appetite stimulants (fruit), Flatulence (seed), Galactogogues (seed), Antiperiodic (seed), Antidotes (unspecified)
Human toxicity -
Animal toxicity -

Cultivation

Can be grown by seedlings.
Mode seedlings
Germination duration (days) -
Germination temperacture (C°) -
Germination luminosity -
Germination treatment -
Minimum temperature (C°) -
Optimum temperature (C°) -
Size -
Vigor -
Productivity -

Distribution

Elwendia persica world distribution map, present in Afghanistan, China, India, Iran (Islamic Republic of), Kyrgyzstan, Pakistan, Tajikistan, Turkmenistan, and Uzbekistan

Identifiers

LSID urn:lsid:ipni.org:names:77128917-1
WFO ID wfo-0001335919
COL ID 6F6KP
BDTFX ID 85471
INPN ID 610837
Wikipedia (EN) Link
Wikipedia (FR) Link

Synonyms

Sium cyminosma Pimpinella cyminosma Carum heterophyllum Carum persicum Bunium persicum Elwendia persica