Annual, aromatic herb, (40–) 50–100 cm high, branched, with reddish or purplish, ribbed, antrorse pubescent to ±glabrous internodes. Stem hairs with erect, globose cap cells. Leaves almost sessile, elliptic or narrowly ovate to narrowly lanceolate-oblong, 2.5–11 (–12) cm long, 0.6–2.5 (–3) cm wide, basally cuneate, entire or obscurely dentate, acuminate, shortly soft-hairy to ±glabrous on both sides, glandular. Capitula 3–5 mm diam., in lax, axillary and terminal, corymbiform cymes; peduncles (0–) 3–6 mm long, glandular and rusty-pubescent; involucre shortly campanulate, 2–2.5 mm long and wide; bracts 3 (–4)-seriate, oblong-elliptic, ciliate on margins, acute, glandular centrally, pale or purplish towards apices. Florets 20–30 per capitulum, exserted, purplish or pale mauve; corolla 1.2–2 mm long, glandular. Achenes turbinate, 1.5–2 mm long, 4 or 5-ribbed, glandular between ribs, with an apical rim.
Annual, occasionally perennial herb or shrub, 0.45-2.00 m high. Leaves alternate, shortly petiolate, ovate-lanceolate to linear. Capitula discoid; several-to many-flowered, in much-branched corymbs; involucre campanulate or subhemispherical; bracts herbaceous, in 3-many rows, imbricate. Receptacle flat, epaleate. Florets mauve or purple; tube cylindric below, shallowly campanulate above; lobes 5, lanceolate. Anthers obtuse at base, with short, ovate, membranous apical appendage. Style branches filiform, subulate; pollen-sweeping hairs relatively long, exserted. Flowering time Jan.-Aug. Pappus absent. Cypselae oblong-obconical, usually strongly 2-6-ribbed.
An erect herb. It grows from seed each year. It grows 25-180 cm high. The plant has a sweet smell. The leaves are alternate. They have irregular teeth along the edge. The flowers are at the top of the plant and in dark red heads in groups.