Characteristics
A herb or shrub. The stems are grey and woolly. The leaves are twice divided. The flowers are dark blue or violet. They are on long stems above the leaves.
Life form |
perennial
|
Growth form |
shrub
|
Growth support |
-
|
Foliage retention |
evergreen
|
Sexuality |
hermaphrodite
|
Pollination |
-
|
Spread |
-
|
Mature width (meter) |
0.5 - 1.0
|
Mature height (meter) |
0.43 - 0.68
|
Root system |
-
|
Rooting depth (meter) |
0.12
|
Root diameter (meter) |
0.5
|
Flower color |
|
Blooming months |
-
|
Fruit color |
-
|
Fruiting months |
-
|
Nitrogen fixer |
-
|
Photosynthetic pathway |
-
|
Environment
It is a Mediterranean climate plant. It is damaged by frost. It suits hardiness zone 7-11.
Light |
|
Soil humidity |
|
Soil texture |
-
|
Soil acidity |
|
Soil nutriment |
|
Hardiness (USDA) |
|
Usage
The aerial parts are used for a liqueur. The leaves and flowers are used as a spice in cooking snails. The leaves and flowers are used as a garnish in traditional bread.
Cultivation
It can be grown from seeds.
Mode |
cuttings
seedlings
|
Germination duration (days) |
7 - 14
|
Germination temperacture (C°) |
21
|
Germination luminosity |
-
|
Germination treatment |
-
|
Minimum temperature (C°) |
-
|
Optimum temperature (C°) |
-
|
Size |
-
|
Vigor |
-
|
Productivity |
-
|