Scab resistant cider apple for northern climates. Origin: Agriculture and Agri-Food Canada, St-Jean-sur-Richelieu, Quebec, by S. Khanizadeh. McIntosh × PRI 674; crossed 1971; tested as SJC7123-1; Canadian PBRO 06-5438; 21 Nov. 2008. Tree: moderately vigorous; resistant to apple scab; little preharvest drop. Fruit: round-conic to somewhat oblong, some slightly ribbed and asymmetrical; medium, diameter 64-76 mm; ripens late-midseason, 1 week after Cortland; smooth, non-waxy skin, dark red flush, stripes over yellowish-green ground color, and prominent lenticels; flesh cream, crispy, juicy, firm, and rapidly oxidizing; sweet, and slightly tart.
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