Similar to Fuji but sweeter and with more concentrated ripening and scab resistance. Origin: Consorzio Italiano Vivaisti, San Giuseppe di Comacchio, Ferrara, Italy by M. Leis, A. Martinelli, F. Tagliani, D. Azzolini, P. Castagnoli, and A. Castagnoli. U7L-7 × H-2; USPP 24,092; 17 Dec. 2013. Tree: medium vigor with spreading habit, bearing on long shoots and spurs on 2-3 year old shoots; precocious and highly productive. Fruit: obloid, 71 mm height × 87 mm diameter, purple-red overcolor of weak blush and well defined stripes over yellow-green ground color; flesh is crisp, juicy, high soluble solids content (14-16 °Brix), intensely aromatic; 2-week shelf life.
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