Late-season maturing dark red apple. Origin: Agriculture & Agri-Food Canada Kentville Research Station, Kentville, Nova Scotia by C.G. Embree. NJ32 × NJ191456; crossed 1963; tested as S23-06-52. Canada PBR 3,808; 9 Mar. 2010. Tree: strong vigor; ramified, spreading habit, bearing on spurs and long shoots; susceptible to apple scab. Fruit: medium, 6.8 cm axial diam. × 8 cm transverse diam.; globose; moderate ribbing; absent or weak crowning at calyx end; skin moderately glaucous with absent or very weak greasiness, yellow ground color, very large area of solid dark purple red flush with weakly defined narrow stripes of dark purple red overcolor, medium area of russet around stalk attachment, many medium sized lenticels; flesh firm, white with pinkish striping, browns slowly.
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