Malva neglecta Wallr.

Common mallow (en), Mauve à feuilles rondes (fr), Petite mauve (fr), Mauve négligée (fr)

Species

Angiosperms > Malvales > Malvaceae > Malva

Characteristics

Herbs, annual, biennial, or perennial, 0.2–0.6 m, trailing stems sometimes to 1 m, usually sparsely stellate-hairy and with simple hairs. Stems usually prostrate to ascending, sometimes trailing, sparsely stellate-hairy with simple hairs persistent on older stems. Leaves: stipules persistent, narrowly triangular, 3–6 × 2.5 mm, papery; petiole usually 2–5 times as long as blade, gradually reduced distally; blade reniform to orbiculate-cordate, unlobed or very shallowly 5–7-lobed, 1.5–3.5(–6) × 1–4(–5) cm, base cordate, margins crenate-dentate, apex obtuse or rounded, surfaces glabrous or sparsely stellate-hairy. Inflorescences axillary, 2–6-flowered fascicles, long-stalked. Pedicels 1–5 cm, usually 10+ mm in fruit, several times longer than calyx, slender and flexible in fruit; involucellar bractlets distinct, not adnate to calyx, linear to narrowly oblong-lanceolate, 3–5(–6) × 1 mm, shorter than calyx, margins entire, surfaces sparsely stellate-puberulent and short-ciliate. Flowers: calyx 4–7 mm, slightly accrescent, to 8 mm in fruit, lobes enclosing mericarps, not veined, triangular-ovate, stellate-hairy, ciliate; petals pale lilac to whitish, drying pinkish or whitish, or faded, veins not darker, (6–)9–13 mm, length 2 times calyx, apex notched; staminal column 4–4.5 mm, retrorsely stellate-puberulent; style 12–15-branched; stigmas 12–15 (same number as locules), purple. Schizocarps 6 mm diam.; mericarps 12–15, 1.5–2 mm, apical face and margins rounded-angled, not winged or toothed, sides thin and papery, smooth to slightly roughened or reticulate, surfaces puberulent apically. Seeds 1–1.5 mm. 2n = 42.
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Herb, the stem commonly procumbent or trailing, usually branched, up to 2 m long, appressed-stellate-pubescent. Leaves with a slender petiole up to 20 cm long, rather sparsely stellate-pubescent, the stipules ovate, acute or acuminate, 4-7 mm long; blade circular or circular-reniform, deeply cordate, very shallowly several-lobed, ca 1-6 cm long and broad, the margins crenate-denticulate, 5-to 7-palmi-nerved, strigose on both sides with simple or stellate hairs, densely so when young, the venation prominulous beneath. Flowers solitary or in loose, few-flowered clus-ters, the pedicel slender, 2-4 cm long, stellate-puberulus to stellate-tomentellous; epicalyx bractlets linear-ovate, acute, ca 4 mm long and 0.8 mm wide, stellate-puberulus and ciliolate along the margin; calyx ca 5-6 mm long, densely stellate-puberulus, lobed to or little beyond the middle, the lobes deltoid and acuminate, somewhat accrescent and enclosing the schizocarp; petals ca 12 mm long, the claws barbate, white and usually lavender toward the apex; androecium ca 6-7 mm long, the staminal tube sparsely and minutely stellate-puberulus; styles ca 8-9 mm long. Fruit ca 5-6 mm in diam, the mericarps 12-15, smooth, very minutely puberulus.
Annual or short-lived perennial, procumbent to ascending herb. Stems sparsely to densely clothed in stellate hairs. Lvs sparsely to moderately clothed in mostly stellate hairs above, densely hairy below, reniform to orbicular, cordate, shallowly 5-7-palmately lobed and crenate, 1-7-(8) cm diam.; petioles (2)-4-20 cm long; stipules triangular, 3-6 mm long. Fls in axillary clusters of 2-5; fruiting pedicels 1-8 cm long; epicalyx segments linear to narrowly ovate-oblong, < calyx; calyx teeth ovate-triangular, acuminate, with stellate hairs and ciliate, not enlarged at fruiting; petals white to lilac, often with lilac to pink veins, usually at least twice as long as calyx, (7)-8-15 mm long. Mericarps 12-15 per fr., hairy, rarely sparsely so, smooth or faintly reticulate on back; edges sharply angled but not winged.
Prostrate to ascending annual or biennial to 1 m, usually branched from the base; lvs long-petioled, orbicular or reniform, 2–6 cm wide, shallowly 5–9-lobed, crenate, with cordate or subcordate base; fls fascicled in the axils, on pedicels to 3 cm; bractlets narrow; pet obcordate, 6–12 mm, white or slightly tinted with pink or purple, twice as long as the sep; mature carpels usually 12–15, rounded on the back and usually finely hairy, not rugose or reticulate, the lateral faces not radially veined, the whole ring of carpels with a crenate outline, the depressed central portion of the head a third as wide as the head; 2n=42. Native of Eurasia and n. Afr., now abundant as a weed in gardens and waste places throughout temperate N. Amer. May–Oct.
Perennial herb, often decumbent, rosettes up to 1 m in diam. Leaves simple, orbicular-reniform with deep, triangular, basal sinus, undivided to very shallowly palmately lobed, crenate-denticulate. Flowers axillary, solitary or in fascicles of up to 4, white, mauve towards apex with purplish veins. Epicalyx of 3 linear-lanceolate bracts fused at base of calyx, shorter than calyx. Flowering time Nov.-Apr. Fruit a discoid schizocarp with a depressed centre, enclosed by accrescently lobed calyx. Mericarps (12-)14-16, shortly stellate-pilose, lateral angles rounded. Seeds reniform.
An annual herb about 0.5 m high. It is mostly low lying. The leaves are round or kidney shaped and 2-5 cm across. They have shallow lobes and a wavy edge. There are fine teeth around the edge. The flowers are pale lilac with darker veins. They are small and in stalked clusters in the axils of leaves. The petals are deeply notched on the outer edges. The fruit are nutlets which are brownish-green when ripe. They have smooth hairy backs.
Leaf-lamina 1–6 × 1–6 cm., orbicular-reniform with deep triangular basal sinus, crenate-denticulate, that of leaves on elongated branches very shallowly 5–7-lobed, sparsely strigose on both sides, the hairs often simple on upper surface and stellate on lower surface; petiole 3–20 cm. long, softly and sparsely stellate-pilose; stipules ovate-acuminate or ovate-lanceolate, acute.
Perennial herb with strong deep penetrating taproot up to 20 cm. in length; stems stout and woody in basal portion, those developing in the warmer season decumbent and forming flat rosettes up to about 1 m. in diam., those formed in colder seasons abbreviated with very short internodes, all sparsely and more or less appressed-stellate-pubescent.
Perennial herb. Stems decumbent. Leaves with blade orbicular-reniform, slightly lobed, 10-60 x 10-60 mm. Flowers: petals longer than sepals, petals with claws bearded, white with mauve or purplish veins; Oct.-Jan. Fruit with mericarps pilose.
Decumbent perennial herb. Leaves slightly lobed, 10-60 mm long, on 30-200 mm long petioles. Petal claws bearded. Mericarps 12-15, pilose. Flowers white with mauve or purplish veins.
Calyx 5–7 mm. long, stellate-pilose, lobed to or a little beyond the middle, later somewhat accrescent and enclosing the fruit; lobes triangular-ovate, acute, ± ciliate.
Petals 10–13 mm. long, white, usually with mauve or purplish veins and mauve or pale purple towards the apex, the claws barbate.
Flowers in fascicles of up to 4 or (in lower portions of stems) solitary; pedicels 2–5 cm. long, sparsely stellate-pubescent.
Fruit 6–8 mm. in diam., of 12–15 smooth shortly stellate-pilose mericarps with rounded lateral angles.
Epicalyx-lobes 3–4 mm. long, linear-lanceolate.
Staminal tube pubescent.
Life form
Growth form herb
Growth support free-standing
Foliage retention deciduous
Sexuality hermaphrodite
Pollination
Spread barochory
Mature width (meter) 1.0
Mature height (meter) 0.6
Root system tap-root
Rooting depth (meter) -
Root diameter (meter) -
Flower color
Blooming months
JanFebMar
AprMayJun
JulAugSep
OctNovDec
Fruit color -
Fruiting months -
Nitrogen fixer -
Photosynthetic pathway c3

Environment

It is a temperate plant. It grows in neglected pasture. It will grow in most soils and in most positions. It is resistant to frost and drought. In Pakistan it grows to 4,500 m altitude. It can grow in arid places. Tasmania Herbarium.
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Waste and cultivated ground, usually on dry soils, frequently in coastal habitats, on dry walls or as a weed of cultivated ground.
Light 4-8
Soil humidity 1-5
Soil texture 1-6
Soil acidity 3-7
Soil nutriment -
Hardiness (USDA) 5-8

Usage

The young leaves are eaten raw or cooked. Young seeds can be eaten raw or cooked. Seeds are ground and added to bread. The leaves can be used to thicken soup and stews. The leaves are used for sarma in Turkey. They are rolled around a filling of rice or minced meat. A decoction of the roots can be used as an egg substitute for meringue pies. The dried leaves are made into tea. The immature fruit are eaten raw by children. They can be used as a substitute for capers.
Uses dye food medicinal oil poison tea
Edible flowers fruits leaves nectars roots seeds shoots stems
Therapeutic use Dermatological Aid (flower), Orthopedic Aid (leaf), Dermatological Aid (unspecified), Emetic (unspecified), Gastrointestinal Aid (unspecified), Love Medicine (unspecified), Orthopedic Aid (unspecified), Pediatric Aid (unspecified), Analgesic (unspecified), Other (unspecified), Enteritis (unspecified), Expectorant (unspecified), Gargle (unspecified), Hoarseness (unspecified), Intestine (unspecified), Pectoral (unspecified), Sedative (unspecified), Tumor (unspecified), Lung (unspecified), Sore(Throat) (unspecified), Catarrh (unspecified)
Human toxicity -
Animal toxicity -

Cultivation

It can be grown by seed.
Mode seedlings
Germination duration (days) 6 - 18
Germination temperacture (C°) 21
Germination luminosity light
Germination treatment -
Minimum temperature (C°) -
Optimum temperature (C°) -
Size -
Vigor -
Productivity -

Images

Habit

Malva neglecta habit picture by isabelle d (cc-by-sa)
Malva neglecta habit picture by Jacques Zuber (cc-by-sa)
Malva neglecta habit picture by Kai Best (cc-by-sa)

Leaf

Malva neglecta leaf picture by Kerstin Bischoff (cc-by-sa)
Malva neglecta leaf picture by Shayma Hassan (cc-by-sa)
Malva neglecta leaf picture by Charles Macré (cc-by-sa)

Flower

Malva neglecta flower picture by Liesbeth Idzinga (cc-by-sa)
Malva neglecta flower picture by Charles Macré (cc-by-sa)
Malva neglecta flower picture by eric couthon (cc-by-sa)

Fruit

Malva neglecta fruit picture by Yoan MARTIN (cc-by-sa)
Malva neglecta fruit picture by Yoan MARTIN (cc-by-sa)
Malva neglecta fruit picture by Stephan Lutz (cc-by-sa)

Distribution

Malva neglecta world distribution map, present in Afghanistan, Albania, Andorra, Argentina, Armenia, Australia, Austria, Azerbaijan, Belgium, Bulgaria, Bosnia and Herzegovina, Belarus, Bolivia (Plurinational State of), Brazil, Bhutan, Canada, Switzerland, Chile, China, Cyprus, Czech Republic, Germany, Denmark, Dominican Republic, Algeria, Spain, Estonia, Finland, France, United Kingdom of Great Britain and Northern Ireland, Georgia, Greece, Croatia, Haiti, Hungary, India, Iran (Islamic Republic of), Iraq, Israel, Italy, Japan, Kazakhstan, Kyrgyzstan, Lebanon, Liechtenstein, Lesotho, Lithuania, Luxembourg, Latvia, Morocco, Mexico, North Macedonia, Myanmar, Montenegro, Mongolia, Netherlands, Norway, Nepal, New Zealand, Oman, Pakistan, Panama, Poland, Korea (Democratic People's Republic of), Portugal, Romania, Russian Federation, Saudi Arabia, Serbia, Slovakia, Slovenia, Sweden, Syrian Arab Republic, Chad, Tajikistan, Turkmenistan, Turkey, Taiwan, Province of China, Ukraine, United States of America, Uzbekistan, South Africa, and Zimbabwe

Identifiers

LSID urn:lsid:ipni.org:names:561795-1
WFO ID wfo-0000449218
COL ID 3XR9F
BDTFX ID 40856
INPN ID 107284
Wikipedia (EN) Link
Wikipedia (FR) Link

Synonyms

Malva fruticans Malva orbiculata Malva salvitellensis Malva neglecta