Mangifera indica 'Angie'

Cultivar

Angiosperms > Sapindales > Anacardiaceae > Mangifera > Mangifera indica

Characteristics

A perennial hermaphrodite evergreen tree.
Life form perennial
Growth form tree
Growth support -
Foliage retention evergreen
Sexuality hermaphrodite
Pollination entomogamy
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Usage

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Cultivation

A monoembryonic mango cultivar for home and commercial use, with good production and postharvest quality. Origin: Fairchild Tropical Botanic Garden, Coral Gables, FL., by R. Campbell. Parentage unknown; selected c. 1993; introd. 2008. Tree: semi-dwarf. Fruit: length 11 cm, breadth 8 cm, thickness 7 cm; 380-420 g; skin orange-yellow, with pink to red blush, numerous small yellow and white dots, thin, tender, adherent; oblong with flattened base and slender stem inserted obliquely in shallow cavity; apex bluntly pointed with no beak; surface undulating; flesh orange, firm, melting, juicy, with no fiber; flavor rich and sweet with a weak pleasant aroma; quality excellent; stone medium thick and woody; seed monoembryonic, filling 40% of stone; ripens June to July in southern Florida; postharvest characteristics excellent.
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Minimum temperature (C°) 1
Optimum temperature (C°) 24 - 30
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Wikipedia (EN)
Wikipedia (FR)

Synonyms

Mangifera indica 'Angie'