Poor-quality yellow mango. Origin: Indonesia. Tree: moderately vigorous with upright, open canopy. Fruit: greenish-yellow with an orange overlay and prominent white dots, oblong with rounded base, 95–125 mm long by 60–80 mm broad by 55–65 mm thick, weighing 200–365 g, skin thin, tough and easily separated, flesh soft and juicy with abundant fiber (not objectionable), deep yellow, sweet, insipid with mild aroma, of poor to fair quality. Seed polyembryonic in a large, woody stone with abundant fine fiber. Midseason.
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