Introd. to Florida from Thailand in 1973 by Robert J. Knight for the Rare Fruit Council International, Miami, Fla. Origin: Tree: vigorous; large, rounded, dense canopy. Fruit: eating quality good to excellent. Shape: oblong to long and slender; base rounded; slender stem inserted squarely in a shallow cavity; apex bluntly pointed with no beak; surface undulating. Size: length 14.5-18 cm; breadth 8.5-10.5 cm; thickness 7-8 cm. Weight: 380-500 g. Skin: ground color greenish-yellow; no blush; few small white dots; skin thick, tender, and medium adherent. Flesh: soft and juicy lemon to deep yellow flesh; flavor rich, spicy, and sweet with a weak, pleasant aroma; little or no fiber. Stone and seed: medium-thick and woody stone with a polyembryonic seed filling 60% to 70% of the stone. Season: late May to June. Remains green when ripe; consistent, heavy producer.