Olearia thomsonii Cheeseman

Species

Angiosperms > Asterales > Asteraceae > Olearia

Characteristics

Shrub or tree up to 5 m. tall; branchlets stout, terete, glab. or nearly so. Lvs 7-16 × 3-5 cm. including petiole up to 5 cm. long, oblong-to elliptic-ovate, parallel-sided, cuneately narrowed to base, subcoriac., entire or obscurely sinuate-dentate, glab. above when mature, clad in thin appressed silvery tomentum below. Capitula ∞, on slender pedicels up to 1·5 cm. long, in large corymbs. Phyll. in 4-5 series, tomentose on back, lower ovate, upper lanceolate; florets 12-20. Achenes 1·5-2 mm., ± obovate, clad in subappressed hairs; pappus cop., hairs unequal, up to ± 5 mm. long, white, rigid, finely barbellate.
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Growth form
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Sexuality hermaphrodite
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Mature width (meter) -
Mature height (meter) 5.0
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Nitrogen fixer -
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Environment

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Usage

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Edible -
Therapeutic use -
Human toxicity -
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Cultivation

Mode -
Germination duration (days) 30 - 60
Germination temperacture (C°) 18 - 21
Germination luminosity light
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Distribution

Olearia thomsonii world distribution map, present in New Zealand

Identifiers

LSID urn:lsid:ipni.org:names:234942-1
WFO ID wfo-0000021618
COL ID 493YH
BDTFX ID -
INPN ID -
Wikipedia (EN)
Wikipedia (FR)

Synonyms

Olearia thomsonii