Perideridia kelloggii (A.Gray) Mathias

Kellogg's yampah (en)

Species

Angiosperms > Apiales > Apiaceae > Perideridia

Characteristics

A herb.
Life form perennial
Growth form herb
Growth support -
Foliage retention -
Sexuality hermaphrodite
Pollination -
Spread -
Mature width (meter) -
Mature height (meter) 0.7 - 1.5
Root system -
Rooting depth (meter) -
Root diameter (meter) -
Flower color
Blooming months -
Fruit color -
Fruiting months -
Nitrogen fixer -
Photosynthetic pathway -

Environment

It is a temperate plant.
Light -
Soil humidity -
Soil texture -
Soil acidity -
Soil nutriment -
Hardiness (USDA) -

Usage

The fleshy root is eaten raw or cooked. The seeds are used for flavouring like caraway. The leaves are eaten raw.
Uses fiber medicinal spice
Edible leaves roots seeds tubers
Therapeutic use Antiemetic (flower)
Human toxicity -
Animal toxicity -

Cultivation

Mode -
Germination duration (days) -
Germination temperacture (C°) -
Germination luminosity -
Germination treatment -
Minimum temperature (C°) -
Optimum temperature (C°) -
Size -
Vigor -
Productivity -

Images

Perideridia kelloggii unspecified picture

Distribution

Perideridia kelloggii world distribution map, present in Mexico and United States of America

Identifiers

LSID urn:lsid:ipni.org:names:190331-2
WFO ID wfo-0001067947
COL ID 6V4B5
BDTFX ID -
INPN ID -
Wikipedia (EN) Link
Wikipedia (FR)

Synonyms

Atenia kelloggii Carum kelloggii Perideridia kelloggii