Perilla frutescens (L.) Britton

Korean perilla (en), Pérille commune (fr)

Species

Angiosperms > Lamiales > Lamiaceae > Perilla

Characteristics

Herbs erect. Stems 0.3-2 m tall, green or purple, finely pilose or densely villous. Petiole 3-5 cm; leaf blade broadly ovate to circular, 4.5-13 × 2.8-10 cm, green, purplish, or purple-black, pilose or adaxially pilose, abaxially appressed villous, base rounded to broadly cuneate, margin narrowly to coarsely serrate, apex short acuminate or mucronate. Verticillasters 1.5-15 cm, densely villous; bracts ca. 4 × 4 mm, short acuminate, red-brown glandular. Pedicel ca. 1.5 mm, densely villous. Calyx ca. 3 mm, erect, base villous, yellow glandular, lower lip longer than upper lip; fruiting calyx 4-11 mm, base villous or pilose, glandular. Corolla 3-4 mm, slightly puberulent, tube 2-2.5 mm. Nutlets gray-brown or tawny, 1-1.5 mm in diam. Fl. Aug-Nov, fr. Aug-Dec.
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An erect herb. It re-grows each year. It grows from 30 cm to 2 m tall. The stems are square. Plants can be green or purple. The leaf stalk is 3-5 cm long. The leaves are oval and 4.5-10 cm long by 2.8-10 cm wide. They are toothed along the edge. Leaves are hairy on both surfaces. The flowers are white. They are in equal stalked flower clusters either in the axils of leaves or at the ends of branches. The fruit is a 1-seeded nutlet. There are a range of cultivated varieties.
Lvs ovate-oblong to broadly ovate, 8–15 cm, short-acuminate, coarsely serrate or incised; infls 5–15 cm, terminal and from the upper axils; bracts oval, folded; pedicels 1–3 mm; cal at anthesis 3 mm, in fr 9–12 mm and hairy within. Native of India, cult. for its ornamental foliage and sometimes used as a condiment, but in larger amounts causing severe pulmonary edema; escaped into waste places and roadsides, Mass. to Io. and Kans., s. to Fla. and Tex. Aug., Sept.
Tallish plant with violet flowers.
Life form annual
Growth form herb
Growth support free-standing
Foliage retention
Sexuality hermaphrodite
Pollination entomogamy
Spread -
Mature width (meter) 0.65
Mature height (meter) 0.6
Root system -
Rooting depth (meter) 1.5
Root diameter (meter) -
Flower color -
Blooming months
JanFebMar
AprMayJun
JulAugSep
OctNovDec
Fruit color -
Fruiting months
JanFebMar
AprMayJun
JulAugSep
OctNovDec
Nitrogen fixer -
Photosynthetic pathway c3

Environment

A tropical plant. Plants are frost tender. In Nepal they grow between 600-2400 m altitude. It needs rich, well-drained soil and full sun. It suits hardiness zone 8-11. In XTBG Yunnan. In Sichuan.
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Hills and mountains of central and southern Japan. Sunny and fertile situations in China. Pastures and fields, dry woods, along roadsides, about home-sites, and in waste places.
Hills and mountains of central and southern Japan. Sunny and fertile situations in China. Pastures and fields, dry woods, along roadsides, about home-sites, and in waste places.
Banks of streams and wet places.
Banks of streams and wet places.
Light 6-8
Soil humidity 3-7
Soil texture 3-6
Soil acidity 3-7
Soil nutriment -
Hardiness (USDA) 7-10

Usage

The young leaves, flowers and seeds are eaten cooked. They can be dried and used later. They are also used for flavouring. They are used in chutney. The young cotyledons are sprouted and eaten. The roasted seeds are pickled. The seed oil is used as an ingredient in cooking. They are used to improve the taste of curry. Caution: Wild forms are poisonous due to ketones. These are toxins to the liver.
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The leaves serve as a flavouring for food and the oil extracted from the seeds is used for cooking, for burning, and a little in the arts ( BURKILL Dict. 1935 1694 ).
Uses animal food essential oil fodder food material medicinal oil ornamental poison seasoning
Edible flowers fruits leaves seeds
Therapeutic use Anti-bacterial agents (aerial part), Antifungal agents (aerial part), Anti-infective agents (leaf), Anti-infective agents, local (leaf), Anti-inflammatory agents (leaf), Antioxidants (leaf), Headache (leaf), Hypnotics and sedatives (leaf), Diaphoretic (leaf), Anti-infective agents, local (seed), Anti-inflammatory agents (seed), Headache (seed), Hypnotics and sedatives (seed), Diaphoretic (seed), Anti-infective agents, local (stem), Anti-inflammatory agents (stem), Headache (stem), Hypnotics and sedatives (stem), Diaphoretic (stem), Blood Medicine (unspecified), Abdomen (unspecified), Anodyne (unspecified), Antidote (unspecified), Antiseptic (unspecified), Antitussive (unspecified), Asthma (unspecified), Carminative (unspecified), Cephalgia (unspecified), Chest (unspecified), Cold (unspecified), Cough (unspecified), Diaphoretic (unspecified), Expectorant (unspecified), Fetus (unspecified), Flu (unspecified), Medicine (unspecified), Nausea (unspecified), Pectoral (unspecified), Pregnancy (unspecified), Preventitive(Cold) (unspecified), Rheumatism (unspecified), Sedative (unspecified), Spasm (unspecified), Spice (unspecified), Stomachic (unspecified), Tonic (unspecified), Antidote(Fish) (unspecified), Cholera (unspecified), Uteritis (unspecified), Bronchitis (unspecified), Emission (unspecified), Malaria (unspecified), Fungicide (unspecified), Itch (unspecified), Antidotes (unspecified), Hypnotics and sedatives (unspecified), Parasympatholytics (unspecified), Anti-bacterial agents (whole plant), Anti-inflammatory agents (whole plant), Asthma (whole plant), Contraceptive agents (whole plant), Hypnotics and sedatives (whole plant), Parasympatholytics (whole plant)
Human toxicity -
Animal toxicity -

Cultivation

Plants are grown from seed. The seed need to be cooled to 5°C for 3 days before planting. Seed need light to germinate. Plants should be spaced about 30 cm apart.
Mode seedlings
Germination duration (days) 15 - 30
Germination temperacture (C°) 20 - 22
Germination luminosity light
Germination treatment -
Minimum temperature (C°) -
Optimum temperature (C°) 5 - 30
Size -
Vigor -
Productivity -

Images

Habit

Perilla frutescens habit picture by Star Bright (cc-by-sa)

Leaf

Perilla frutescens leaf picture by Matt Miller (cc-by-sa)
Perilla frutescens leaf picture by Dani Mascrier (cc-by-sa)
Perilla frutescens leaf picture by Jodi Burch (cc-by-sa)

Flower

Perilla frutescens flower picture by Jodi Burch (cc-by-sa)
Perilla frutescens flower picture by Iva (cc-by-sa)
Perilla frutescens flower picture by K O (cc-by-sa)

Fruit

Perilla frutescens fruit picture by William Wattles (cc-by-sa)
Perilla frutescens fruit picture by William Wattles (cc-by-sa)
Perilla frutescens fruit picture by joe Wier (cc-by-sa)

Distribution

Perilla frutescens world distribution map, present in Åland Islands, Bangladesh, Brazil, Canada, China, Micronesia (Federated States of), Georgia, Indonesia, Japan, Lao People's Democratic Republic, Myanmar, Malaysia, Nicaragua, Nepal, Pakistan, Philippines, Korea (Democratic People's Republic of), Russian Federation, Thailand, Taiwan, Province of China, Ukraine, United States of America, and Viet Nam

Conservation status

Perilla frutescens threat status: Least Concern

Identifiers

LSID urn:lsid:ipni.org:names:190343-2
WFO ID wfo-0000267281
COL ID 76TV9
BDTFX ID 82602
INPN ID 610862
Wikipedia (EN) Link
Wikipedia (FR) Link

Synonyms

Perilla ocymoides f. viridis Perilla ocymoides Perilla urticifolia Melissa cretica Ocimum frutescens Perilla ocymoides f. discolor Perilla ocymoides f. purpurea Perilla frutescens var. laviniata Perilla ocymoides var. japonica Perilla ocymoides var. purpurascens Perilla ocymoides f. viridicrispa Perilla frutescens

Lower taxons

Perilla frutescens var. crispa Perilla frutescens var. frutescens Perilla frutescens var. hirtella Perilla frutescens var. crispa