Characteristics
A herb. It lies along the ground. It grows 0.6-1.2 m high and spreads 0.9-1.5 m wide. The leaves have short stalks. They are oval or sword shaped. They are hairy above and woolly underneath. The leaves are 3.5-12 cm long. The flowers are white. They occur in loose flower clusters at the ends of branches. They become red with age.
| Life form |
perennial
|
| Growth form |
herb
|
| Growth support |
-
|
| Foliage retention |
deciduous
|
| Sexuality |
hermaphrodite
|
| Pollination |
-
|
| Spread |
-
|
| Mature width (meter) |
0.5 - 1.0
|
| Mature height (meter) |
0.6 - 1.0
|
| Root system |
-
|
| Rooting depth (meter) |
-
|
| Root diameter (meter) |
-
|
| Flower color |
|
| Blooming months |
| Jan | Feb | Mar | | Apr | May | Jun | | Jul | Aug | Sep | | Oct | Nov | Dec |
|
| Fruit color |
-
|
| Fruiting months |
| Jan | Feb | Mar | | Apr | May | Jun | | Jul | Aug | Sep | | Oct | Nov | Dec |
|
| Nitrogen fixer |
-
|
| Photosynthetic pathway |
-
|
Environment
It is a temperate plant. In Nepal it grows between 2100-4000 m altitude. It grows in moist, open places. It does well in shade. It suits hardiness zones 5-9.
| Light |
|
| Soil humidity |
|
| Soil texture |
-
|
| Soil acidity |
|
| Soil nutriment |
-
|
| Hardiness (USDA) |
|
Usage
The tender shoots are cooked and eaten as a vegetable.
| Uses |
medicinal
|
| Edible
|
leaves
|
| Therapeutic use
|
-
|
| Human toxicity |
-
|
| Animal toxicity |
-
|
Cultivation
Plants can be grown from seed or root offshoots.
| Mode |
divisions
seedlings
|
| Germination duration (days) |
-
|
| Germination temperacture (C°) |
-
|
| Germination luminosity |
-
|
| Germination treatment |
-
|
| Minimum temperature (C°) |
-12
|
| Optimum temperature (C°) |
-
|
| Size |
-
|
| Vigor |
-
|
| Productivity |
-
|
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