Picea breweriana S.Watson

Weeping spruce (en), Épicéa de Brewer (fr)

Species

Gymnosperms > Pinales > Pinaceae > Picea

Characteristics

Trees to 40m; trunk to 1.  diam., typically buttressed; crown conic. Bark gray to brown. Branches drooping; twigs pendent, elongate, slender, gray-brown, finely pubescent. Buds gray-brown, 5--7mm, apex rounded. Leaves 1.5--3cm, flattened or broadly triangular in cross section (abaxial surface rounded or slightly angular), rather rigid, abaxial surface dark green with stomatal bands absent, adaxial surface glaucous with conspicuous stomatal bands separated by slight ridge or angle, apex blunt (especially on older leaves). Seed cones 6.5--12cm; scales fan-shaped, 15--20 ´ 15--20mm, rigid, margin at apex entire to slightly erose.
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A tree. It grows 9-15 m high and spreads 3-4.5 m wide. The branches dip then turn up at the end. The shoots hang giving a weeping appearance. The leaves are stiff, fleshy needles which come out almost at right angles. The leaves are blue-green. The male flowers are orange and the female flowers are greenish. The cones are slightly curved and ripen to brown in the autumn.
Life form perennial
Growth form tree
Growth support free-standing
Foliage retention evergreen
Sexuality monoecy
Pollination anemogamy
Spread -
Mature width (meter) 3.0 - 4.5
Mature height (meter) 15.0
Root system -
Rooting depth (meter) 0.5
Root diameter (meter) -
Flower color -
Blooming months
JanFebMar
AprMayJun
JulAugSep
OctNovDec
Fruit color
Fruiting months -
Nitrogen fixer -
Photosynthetic pathway c3

Environment

It is a temperate plant. It is frost hardy. It does best in moist soil. It can stand shade or sun. It grows naturally in mountains in California in the United States. It grows between 1,200-2,100 m altitude. It suits hardiness zones 2-8. Arboretum Tasmania.
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Usually on dry mountain ridges and peaks near the timber line, forming small groves around 2100 metres, though the best specimens are found in deep moist well-drained soils.
Light 3-7
Soil humidity 5-6
Soil texture 1-6
Soil acidity 1-6
Soil nutriment -
Hardiness (USDA) 5-8

Usage

Uses environmental use wood
Edible barks flowers seeds shoots
Therapeutic use -
Human toxicity -
Animal toxicity -

Cultivation

Can be grown by cuttings or seedlings. Seeds needs stratification.
Mode cuttings seedlings
Germination duration (days) 30 - 60
Germination temperacture (C°) 12
Germination luminosity -
Germination treatment stratification
Minimum temperature (C°) -
Optimum temperature (C°) -
Size -
Vigor -
Productivity -

Images

Picea breweriana unspecified picture
Picea breweriana unspecified picture

Distribution

Picea breweriana world distribution map, present in United States of America

Conservation status

Picea breweriana threat status: Vulnerable

Identifiers

LSID urn:lsid:ipni.org:names:262630-1
WFO ID wfo-0000482502
COL ID 4HQ26
BDTFX ID 101589
INPN ID 611387
Wikipedia (EN) Link
Wikipedia (FR) Link

Synonyms

Picea breweriana Picea pendula Pinus breweriana