Orange-fleshed apricot with mildly acidic and sweet taste and having a very long shelf life. Origin: Elne, France, by A. Maillard, and L. Maillard. Robada × Toyaco (Tomcot®); selected 2007; tested as 03.16.41 AB. USPP 21,138; 6 Jul. 2010. Tree: vigorous; semi-spreading to semi-upright; production very good and bearing regular; flowers self-compatible; unknown reaction to Plum pox virus (PPV). Fruit: round, slightly oblate; 80 g; freestone; fibers generally not observed; flesh orange; skin blush 40% to 70% of surface; texture fine and firm; aroma pronounced; eating quality very good, sweet; kernel bitter.