A European plum with freestone, nonshattering pit, for fresh-market and processing. Origin: Geneva, N.Y., by J.P. Watson, Cornell University. Standard × Stanley. Selected in 1971 and tested as NY58.900.9. USPP14,020 issued 29 July 2003. Assigned to Cornell Research Foundation, Inc. Tree: medium large, vigorous, upright; very productive, nonshowy flower with abundant pollen, self-fertile, mid-late season blooming. Disease: above avg. Black knot tolerance, brown rot tolerance of blossom and fruit, european red mite tolerance, immune to prune leafcasting mottle physiological disorder. Fruit: large, 40 to 45 mm diameter, 52 to 60 mm long, elongated; skin is gray-purple; flesh yellow, medium juicy, elastic, tough texture, 14% SS, produces highly colored processed plum products of excellent quality; free; ripe first week of September.