Yellow-fleshed, melting, clingstone. Origin: Agro Selections Fruits and Institute of Agrifood Research and Technology, by C. Font i Forcada, G. Reig, C. Fontich, I. Batlle, S. Alegre, C.M. Cantín, I. Eduardo, J. Carbó, A. Maillard, L. Maillard, and J. Bonany. 01.16.13.02 NJ × ASF 01.24.93.02 NJ. Tree: upright to spreading; flowers showy, self-fertile; leaf glands reniform. Fruit: medium to large; round; 50-70% red blush; firm; crunchy; flavor moderate to intense; 12.1 °Brix; postharvest quality good; ripens 8-24 Sept. in Lleida, Spain.