Characteristics
A shrub. It grows 2-4 m tall. It has thorns about 1 cm long. The trunk is grey and branched. It is 6 cm across. The tree loses its leaves. The leaves are opposite and papery. They are oval and 6-11 cm long by 3-5 cm wide. The base is wedge shaped and there is a coating on the upper surface. The male flowers are in groups of 4-6 and female flowers as 1 or 2 together. The fruit are oblong and yellow or back when ripe. There is a coffee coloured layer over the flat seeds.
Life form |
perennial
|
Growth form |
|
Growth support |
-
|
Foliage retention |
-
|
Sexuality |
dioecy
|
Pollination |
-
|
Spread |
-
|
Mature width (meter) |
0.06
|
Mature height (meter) |
2.0 - 4.0
|
Root system |
-
|
Rooting depth (meter) |
-
|
Root diameter (meter) |
-
|
Flower color |
-
|
Blooming months |
-
|
Fruit color |
|
Fruiting months |
-
|
Nitrogen fixer |
-
|
Photosynthetic pathway |
-
|
Environment
It is a tropical plant. It grows in the rainforest in the Amazon. It is recorded up to 1,000 m above sea level. It grows in acid soils.
Light |
-
|
Soil humidity |
-
|
Soil texture |
-
|
Soil acidity |
-
|
Soil nutriment |
-
|
Hardiness (USDA) |
|
Usage
Fruit have a chocolate or coffee flavour.
Cultivation
Plants can be grown from seeds. Seeds germinate after 35-85 days. Plants can be put in a nursery and then transplanted. A spacing of 3-4 m is suitable.
Mode |
seedlings
|
Germination duration (days) |
-
|
Germination temperacture (C°) |
-
|
Germination luminosity |
-
|
Germination treatment |
-
|
Minimum temperature (C°) |
-
|
Optimum temperature (C°) |
-
|
Size |
-
|
Vigor |
-
|
Productivity |
-
|