Characteristics
Another European sp., is reported to be established on Prince Edward Island. It is much like no. 8 [Rosa micrantha Sm.], but the lvs have a resinous odor and are more tomentose beneath, and the stem often has straighter prickles.
Life form |
perennial
|
Growth form |
shrub
|
Growth support |
free-standing
|
Foliage retention |
deciduous
|
Sexuality |
hermaphrodite
|
Pollination |
entomogamy
|
Spread |
endozoochory
|
Mature width (meter) |
-
|
Mature height (meter) |
3.0
|
Root system |
-
|
Rooting depth (meter) |
-
|
Root diameter (meter) |
-
|
Flower color |
|
Blooming months |
Jan | Feb | Mar | Apr | May | Jun | Jul | Aug | Sep | Oct | Nov | Dec |
|
Fruit color |
-
|
Fruiting months |
-
|
Nitrogen fixer |
-
|
Photosynthetic pathway |
c3
|
Environment
Woods, hedges, scrub etc, common but becoming rare in Scotland. Forest edges, shrubby formations.
Light |
|
Soil humidity |
|
Soil texture |
|
Soil acidity |
|
Soil nutriment |
|
Hardiness (USDA) |
|
Usage
The fruit are used for marmalade. The flowers are used to flavour drinks.
Cultivation
Can be grown by cuttings or seedlings. Seeds needs scarification.
Mode |
cuttings
seedlings
|
Germination duration (days) |
30 - 365
|
Germination temperacture (C°) |
12
|
Germination luminosity |
-
|
Germination treatment |
scarification
|
Minimum temperature (C°) |
-25
|
Optimum temperature (C°) |
-
|
Size |
-
|
Vigor |
-
|
Productivity |
-
|