Characteristics
A palm. It has a single stem. It is 15-20 m tall and 10-20 cm across. The trunk is swollen at the base. There are 12-15 leaves and they are 3 m long. There are 102-106 leaflets on each side and these are rigid. They are arranged in irregular clusters of 2-3. They spread out at different planes but are not feathery. The flowering stalk has about 50 flowering branches. The fruit are oval and 5-7 cm long and 3.5 cm wide.
Life form |
perennial
|
Growth form |
tree
|
Growth support |
free-standing
|
Foliage retention |
deciduous
|
Sexuality |
-
|
Pollination |
-
|
Spread |
-
|
Mature width (meter) |
-
|
Mature height (meter) |
20.0
|
Root system |
-
|
Rooting depth (meter) |
-
|
Root diameter (meter) |
-
|
Flower color |
-
|
Blooming months |
-
|
Fruit color |
-
|
Fruiting months |
-
|
Nitrogen fixer |
-
|
Photosynthetic pathway |
-
|
Environment
A tropical plant. It grows naturally in the Lesser Antilles below 300 m altitude. In Brisbane Botanical gardens. In XTBG Yunnan. In Townsville palmetum.
Light |
-
|
Soil humidity |
-
|
Soil texture |
-
|
Soil acidity |
-
|
Soil nutriment |
-
|
Hardiness (USDA) |
-
|
Usage
The flowering stalk is tapped for its sweet sap. This has been made into wine. The fruit are also fermented and used for a drink. The kernels are bitter but are eaten by children.
Cultivation
Mode |
-
|
Germination duration (days) |
-
|
Germination temperacture (C°) |
-
|
Germination luminosity |
-
|
Germination treatment |
-
|
Minimum temperature (C°) |
-
|
Optimum temperature (C°) |
-
|
Size |
-
|
Vigor |
-
|
Productivity |
-
|