Black, seedless, fresh-market table grape. Origin: University of Arkansas Division of Agriculture, Fayetteville, AR, by J.R. Clark and J.N. Moore. Ark. 1919 × Ark. 1908; tested as Ark. 2494; crossed 1991; selected 1994; introd. 2012. USPP 25,726; 21 July 2015. Tree: Fruit: black; small; narrow-elliptic; seedless with no seed trace; very tender skin; soft; resists cracking; fruity, unique flavor; flavor; soluble solids 19 °Brix; ripens mid season, mid to late August in Arkansas. Cluster: 300 g; cylindrical; well-filled.
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