Yellow-green grape for white wine. Origin: Università degli Studi di Udine and Istituto di Genomica Applicata, Udine, Friuli Venezia Giulia, Italy, by S.D. Castellarin, G. Cipriani, G. Di Gaspero, M. Morgante, E. Peterlunger, and R. Testolin. SK-00-1/7 × Pinot Blanc, crossed 2005; selected 2013. Tree: Fruit: berry globose; skin yellow-green (RHS 150C); flesh soft, yellow-green (RHS 150C); seeds/berry 2-3; 21.1 °Brix, 3.4 pH, 6.2 g/l TA; flavor neutral; harvest early, end of August. Cluster: 260 g; cylindrical, 1 or 2 wings, compact.