Large-fruited, seeded table grape for fresh market. Origin: in Bet Dagan, Israel, by P. Spiegel-Roy, R. Asaph, and I. Baron, Inst. of Horticulture, Agricultural Res. Organization, The Volcani Center. Dabouki × Alphonse Lavallee (Ribier); selected in 1975; tested as no. 101; introd. in 1988. Patented in Israel. Berry: black; roundish; large (8 g); contains two seeds; some tendency for skin to crack; fruit ripens during similar season as Alphonse Lavallee. Cluster: large (500-600 g); fairly loose; elongated. Tree: Fruit: