Vitis vinifera 'New York Muscat'

Cultivar

Angiosperms > Vitales > Vitaceae > Vitis > Vitis vinifera

Characteristics

A perennial hermaphrodite deciduous shrub.
Life form perennial
Growth form shrub
Growth support -
Foliage retention deciduous
Sexuality hermaphrodite
Pollination anemogamy
Spread endozoochory
Mature width (meter) 2.5 - 4.0
Mature height (meter) -
Root system -
Rooting depth (meter) -
Root diameter (meter) -
Flower color
Blooming months -
Fruit color
Fruiting months -
Nitrogen fixer -
Photosynthetic pathway -

Environment

Light 7-9
Soil humidity -
Soil texture -
Soil acidity 4-8
Soil nutriment -
Hardiness (USDA) 9-10

Usage

Uses -
Edible -
Therapeutic use -
Human toxicity -
Animal toxicity -

Cultivation

Origin: in Geneva, N.Y., by Richard Wellington, New York State Agr. Expt. Sta. Named and introd. in 1961. Muscat Hamburg × Ontario; cross made in 1926; first described in 1932; tested as N.Y. 12997. Cluster: medium; loose to wellfilled. Berry: oval; skin reddish-black with heavy bloom; muscat flavor; ripens early, in Delaware season. Tree: Fruit:
Mode cuttings graftings
Germination duration (days) -
Germination temperacture (C°) -
Germination luminosity -
Germination treatment -
Minimum temperature (C°) -19
Optimum temperature (C°) 18 - 30
Size -
Vigor -
Productivity -

Identifiers

LSID -
WFO ID -
COL ID -
BDTFX ID -
INPN ID -
Wikipedia (EN)
Wikipedia (FR)

Synonyms

Vitis vinifera 'New York Muscat'