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Vitis vinifera 'NY70.0809.10'

Cultivar

Angiosperms > Vitales > Vitaceae > Vitis > Vitis vinifera

Characteristics

A perennial hermaphrodite deciduous shrub.
Life form perennial
Growth form shrub
Growth support -
Foliage retention deciduous
Sexuality hermaphrodite
Pollination anemogamy
Spread endozoochory
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Cultivation

A mid-to late-season red wine grape with moderate winter hardiness and fungal disease resistance suitable for either blending or the production of varietal wines. Origin: Cornell University, by B. Reisch, R. Luce, B. Bordelon, and T. Henick-Kling. Seyve Villard 18-307 × Steuben; crossed 1970; selected 1975; introd. 2006. Tree: Fruit: black; ripens early to mid-October in Geneva; wines have cherry and berry aromas with soft, full tannin structure, free of typical hybrid aromas, 16.6-19° Brix. Cluster: average 190 g/cluster.
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Minimum temperature (C°) -19
Optimum temperature (C°) 18 - 30
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Wikipedia (EN)
Wikipedia (FR)

Synonyms

Vitis vinifera 'Corot Noir™' Vitis vinifera 'NY70.0809.10'
WorldFloraDB 2024