A black, seedless, muscat-flavored table grape. Origin: developed by David Cain, Sun World International, Bakersfield, Calif.; Black Monukka × Sugrafive; cross made in 1988, sel. in 1991 in Wasco, Kern Co. Calif. USPP 11749; 23 Jan. 2001; assigned to Sun World International. Tree: Fruit: black; medium, 3.2 g; ovate to obtuse-ovate; ripens ≈10 days before Thompson Seedless; sugar content 21.0%; low acid; strong, fruity, muscat flavor; thick skin and adheres to flesh; berries strongly attached to a well-lignified rachis; resistant to cracking; rudimentary seeds of ≈6.1 mg fresh weight. Cluster: large, 709 g; conical; very dense.