Characteristics
A climbing palm or rattan. It can grow 20 m tall. Roots develop from the lower nodes that are near the ground. The stem without the leaf sheath is 10-15 mm across.
Life form |
perennial
|
Growth form |
-
|
Growth support |
climber
|
Foliage retention |
|
Sexuality |
dioecy
|
Pollination |
-
|
Spread |
-
|
Mature width (meter) |
-
|
Mature height (meter) |
20.0
|
Root system |
-
|
Rooting depth (meter) |
-
|
Root diameter (meter) |
-
|
Flower color |
-
|
Blooming months |
-
|
Fruit color |
-
|
Fruiting months |
-
|
Nitrogen fixer |
-
|
Photosynthetic pathway |
-
|
Environment
A tropical plant. It grows in primary forests and up to 1,300 m altitude.
Light |
-
|
Soil humidity |
-
|
Soil texture |
-
|
Soil acidity |
-
|
Soil nutriment |
-
|
Hardiness (USDA) |
-
|
Usage
The palm heart is edible. The fruit is eaten and used for pickles. The fruit are sour.
Cultivation
Mode |
-
|
Germination duration (days) |
-
|
Germination temperacture (C°) |
-
|
Germination luminosity |
-
|
Germination treatment |
-
|
Minimum temperature (C°) |
-
|
Optimum temperature (C°) |
-
|
Size |
-
|
Vigor |
-
|
Productivity |
-
|