Citrullus lanatus (Thunb.) Matsum. & Nakai

Watermelon (en), Pastèque (fr), Melon d'eau (fr), Pastèque laineuse (fr)

Species

Angiosperms > Cucurbitales > Cucurbitaceae > Citrullus

Characteristics

A prostrate monoecious annual, producing several herbaceous, rather firm and stout stems up to 3 m long. Young parts more or less densely lanate-villous (with curved hairs), older parts glabrescent. Leaves ovate or triangular-ovate in outline, cordate at the base, herbaceous but rigid, soon somewhat scabrous on both sides, 6-20 cm long and 4-15 cm broad, deeply trifid with lobulate to pinnatilobed, obovate, oblong or linear to lanceolate segments of which the central one is always the longest and usually acute or acuminate; the lateral ones usually rounded to obtuse at the apex often more or less bilobed; petioles usually with some curved hairs, 4-12 cm long. Tendrils rather robust, usually bifid, pubescent especially towards the apex at least when young. Male flowers: peduncle usually elongate, villous; receptacle broadly campanulate, villous; sepals about as long as the receptacle; corolla usually greenish on the outside, pale yellow inside, up to 3 cm in diam. Female flowers: ovary lanate: style 4-5 mm long. Fruit in the wild form globose (3-) 6-20 cm in diam., in the cultivated forms globose to ellipsoid or oblong and up to 60 cm long and 30 cm in diam., soon quite glabrous and smooth; the pericarp hard but not woody, in the wild forms pale green or greyish green usually mottled with longitudinal irregular bands of dark green or dark greyish green, in cultivated forms often concolorous, very pale green to dark green or yellowish, or mottled with darker green; or marmored with a darker shade; the flesh in the wild form and some cultivated forms (citron-watermelon) used for preserve, firm and rather hard, almost invariably white, in cultivated forms somewhat spongy in texture but very juicy and soft, usually pink or bright reddish-pink. Seeds usually very numerous, in wild forms black or dark brown as a rule; in cultivated forms also white or mottled, varying in size but usually 6-12 mm long.
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Annual climber or trailer to 3 m.; stems herbaceous, rather softly long-hairy.. Leaf-blade ovate or elongated-ovate in outline, ± long-hairy on the nerves especially beneath, otherwise smooth, becoming scabrid-punctate especially beneath, membranous, 58–202 mm. long, 36–190 mm. broad, usually palmately deeply 3–5(–7)-lobed; lobes elongated-ovate in outline, ± pinnately sinuate-lobulate, rarely subentire, shallowly and obscurely sinuate-toothed, with the central lobe much the largest, obtuse to emarginate and apiculate; petiole long-hairy, 21–140 mm. long.. Tendrils bifid, rarely simple or (in extra-African forms) 3–4-fid.. Probract obovate-spathulate, hooded, 4–8 mm. long.. Male flowers on 12–40 mm. long pedicels; receptacle-tube pale green, 3–4 mm. long; lobes lanceolate, 3–5 mm. long; petals yellow, 7–16 mm. long and 5–10 mm. broad, united below.. Female flowers on 3–35 mm. long pedicels; ovary ellipsoid or subglobose, hairy, 6–12 mm. long, 5–8 mm. across; receptacle-tube 1.5–2 mm. long, lobes 3.5–4 mm. long; petals ± 11 mm. long and 5 mm. broad.. Fruit on a 20–40 mm. long stalk, ellipsoid or subspherical, 130–300 mm. or more in diameter, hairy, green mottled with paler green or yellowish in ± irregular longitudinal stripes or concolorous, terete or slightly ribbed, firm-walled, fleshy, indehiscent.. Seeds ovate in outline, ± 10 × 5 × 2.5 mm., sometimes smaller or more often rather larger, smooth or slightly verrucose, not or sometimes distinctly bordered.. Fig. 5/1–5, p. 45.
Annual herb, shoots to 3 m long, stem 2-4 mm diam., soft grey-hairy, hairs 2-3(-5) mm long. Probract narrowly elliptic, (sub)obtuse, narrowed at base, 5-15(-20) mm long, glands not obvious. Tendrils 2-or 3-branched. Leaves: petiole 3-12 cm long, soft hairy; blade pinnately (deeply) 3-5-lobed, ovate to narrowly elliptic in outline, 5-20 by 3-15 cm, glabrescent above, scabrid beneath, cystoliths and glands not obvious, base shallowly cordate, margin irregularly dentate, apex and apices of lobes rounded, obtuse or acute. Male flowers: pedicel 10-80 mm long, hairy; receptacle-tube 3-4 mm long, villous-hairy; sepals linear, 3-5 mm long; petals 8-15 mm long; filaments c. 2 mm long, glabrous, anthers connivent into a globose mass c. 3 mm diameter. Female flowers: pedicel 5-40 mm long; ovary 6-12 mm long, style 4-5 mm long. Fruit solitary, ripening (pale) green or greyish green without or with stripes or blotches, or yellow, (sub)globose or ellipsoid, 20-30(-60) cm long, glabrescent, smooth; exocarp hard but not woody; pulp (including mesocarp) white, yellow or pink(-red); fruiting pedicel 2-7 cm long. Seeds white, brown or nearly black, 6-12 mm long, smooth or ± rough, margin absent or present.
Annual, creeping, vines; stems lanate when young, later glabrescent. Leaves triangular ovate, 8-20 cm long, 5-15 cm wide, pinnatifid or bipinnatifid, the lobes broad, the sinuses rounded, the apex of the lobes rounded or acute, the base cordate, 3-veined, the margin undulate or irregularly toothed, pale green, charta-ceous, the upper surface sparsely lanate on the veins, glaucous, minutely pustu-late dotted, the lower surface somewhat lanate, especially on the veins; petioles villous or lanate, 3-8 cm long, striate; tendrils villous or lanate, 2-to 5-branched. Staminate flowers axillary, usually solitary, moderate in size; peduncles 2-4 cm long, villous or lanate; calyx broadly campanulate, ca. 1 cm long, green, villous, the lobes linear lanceolate, subequalling the tube; corolla campanulate, 2.5-3.0 cm long, the lobes ovate oblong, obtuse, yellow, the outer surface villous, the inner surface papillose, 5-nerved; filaments 2-3 mm long, stout, glabrate, slightly
An annual climber with deeply divided leaves and tendrils along the vine. It trails over the ground and has hairy, angular stems. The leaves are on long leaf stalks. The leaves are deeply divided along their length. These lobe are rounded and can themselves be divided. The leaves are 5-20 cm long by 2-12 cm across. The tendrils are divided. The plant has separate male and female flowers on the same plant. The flowers are pale yellow and smaller than pumpkins. The flowers occur in the axils of leaves. The male flowers appear first. Fruit are large and round or oval. They can be 60 cm long. Fruit have a hard smooth skin. Several fruit colours and shapes occur. Often they have a dark green mottle. The fruit has reddish juicy flesh and black or red seeds. The seeds are oval shaped and smooth. The seed size and shape vary considerably.
Monoecious, annual herb. Stems prostrate, scandent, up to 3 m long, ± hairy, glabrescent. Tendrils 2-or 3-fid. Leaves up to 200 x 190 mm, outline ovate to cordate, deeply palmately 3-5-lobed; lobes elliptic, ± pinnately lobulate, subentire, central largest, hairy to scabrid-punctate; petioles 20-185 mm long, hairy. Flowers yellow, solitary. Male flowers on hairy 12-45 mm long pedicels; receptacle tube 2.5-5.0 mm long, pale green; lobes 2.5-5.0 mm long, lanceolate; petals 7-19 mm long, obovate. Female flowers on 3-45 mm long pedicels; receptacle tube 1.5-2.0 mm long; lobes 2.5-5.5 mm long. Flowering time mainly Jan., Feb. Fruit 15-200 mm in diam., subglobose, ± green mottled darker green, stalk 20-50 mm long. Seeds ovate-elliptic, 9-11 mm long, ± smooth, dark or pale, often mottled.
Plants annual. Stem and branches robust, sulcate-angular, villous. Tendrils puberulent, 2-fid. Petiole 3-12 cm, densely pubescent; leaf blade white-green, triangulate-ovate, 8-20 × 5-15 cm, both surfaces hispid, 3-partite; segments lobulate, base cordate, sinus semicircular, apex acute or acuminate. Flowers solitary. Male flowers: pedicel 3-4 cm, villous; calyx tube densely villous; segments narrowly lanceolate, 2-3 mm; corolla pale yellow, 2.5-3 cm in diam.; segments ovate-oblong, 1-1.5 × 0.5-0.8 cm; stamens nearly free. Female flowers: calyx and corolla as in male flowers; ovary 5-8 mm, densely villous; stigmas 3, reniform. Fruit globose or oblong, smooth. Seeds numerous, color various, ovate, 1-1.5 × 0.5-0.8 cm. Fl. and fr. Apr-Oct.
Annual with long, procumbent, densely softly hairy stems. Petioles to c. 8 cm long, with dense, soft hairs. Lamina pinnatisect, often almost divided to midrib, to c. 15 × 13 cm, broad-ovate; lobes irregularly subdivided or toothed, hairy, blunt. Peduncles 1-3 cm long, densely hairy. Calyx lobed to 1/2 way or more, usually densely hairy; lobes narrow-lanceolate to linear. Corolla lobed nearly to base; lobes 12-16 × 8-12 mm, often unequal, ± elliptic, yellow with green raised veins, obtuse or mucronate. Ovary woolly at first, soon glabrate. Fr. subglobose to ± ellipsoid, becoming very large (to > 40 cm long in cultivation); rind green, hard; pulp red, sweet and very succulent. Seeds dark, shining.
Annual; stems villous to pilose. Tendrils 2–4-branched, rarely simple. Probract obovate to spathulate, 3–20 mm long. Leaves ovate, cordate at base; lamina 3–20 cm long, 3–15 cm wide, usually palmately 3–5-lobed; lobes ovate, sinuate-dentate to pinnately lobulate, emarginate to apiculate, glabrescent above, scabrid beneath; petiole 2–12 cm long, pilose. Male flowers on pedicels 12–80 mm long; hypanthium 3–4 mm long; calyx lobes 3–5 mm long; corolla lobes 5–16 mm long. Female flowers on pedicels 3–35 mm long; ovary 6–12 mm long. Fruit 6–15 cm diam., glabrescent, green with pale irregular stripes; pedicel 2–4 cm long. Seeds 9–12 mm long, smooth or slightly rough, brown with darker markings.
diverging, the anthers ca. 3 mm long; pistillodium glanduliform. Pistillate flow-ers similarly disposed as the staminate flowers; calyx and corolla as in the stami-nate; ovary ovoid, the style column slender, the stigmas short, the lobes spread-ing; staminodia setiform, villous at the base. Fruits green, mottled, or striped with dark and light green, globose to oblong, white within, the outer rind hard, the inner flesh pink or yellow, smooth, glabrous; seeds numerous, elliptical, 3-12 mm long, dirty white to black or mottled, smooth or nearly so.
Monoecious, hairy annual, with prostrate stems, up to 3 m long, with robust, usually bifid tendrils. Leaves ± ovate, up to 200 mm long, deeply trifid, with rounded, slightly toothed lobes. Male and female flowers solitary in leaf axils, up to 30 mm diam., greenish yellow. Fruit globose, 30-200 mm diam., glabrous, mottled green, flesh white, edible, (sometimes used for preserve, progenitor of watermelon).
Annual herb; monoecious. Stems procumbent or scandent. Tendrils 2-or 3-fid. Leaves petiolate; blade deeply palmately 3-5-lobed, lobes elliptic, shallowly to deeply pinnately lobulate, margin subentire or obscurely sinuate-denticulate; petioles up to 120 mm long. Flowers: male and female solitary; corolla yellow; Oct.-May. Fruit subglobose, 15-200 mm in diameter, greenish mottled with darker green.
Leaf-lamina 5–20 × 3·5–19 cm., ovate or narrowly ovate in outline, cordate, ± hairy (especially on the veins beneath), becoming scabrid-punctate, usually deeply palmately 3–5-lobed, the lobes elliptic in outline, shallowly to usually deeply ± pinnately lobulate, subentire or obscurely sinuate-denticulate, rounded to subacute, apiculate, the central much the largest.
Prostrate or scandent annual herb. Tendrils 2-or 3-fid. Leaf lamina deeply palmately 3-5-lobed; lobes elliptic in outline, shallowly to deeply pinnately lobulate, subentire or obscurely sinuate-denticulate. Male and female flowers solitary. Fruits 15-200 mm in diameter, subglobose, greenish mottled with darker green. Flowers yellow.
Fruit of wild plants 1·5–20 cm. in diameter, subglobose, greenish mottled with darker green, of cultivated plants up to 60 × 30 cm., subglobose or ellipsoid, green or yellowish, concolorous or variously mottled or striped; fruit-stalk 2–5 cm. long.
male flowers on ± villous 12–45 mm. long pedicels; receptacle-tube 2.5–5 mm. long, pale green, lobes 2·5–5 mm. long, lanceolate. Petals 0·7–1·9 × 0·4–1·4 cm., obovate, rounded, apiculate.
Female flowers on 3–45 mm. long pedicels; ovary 6–15 × 4–8 mm., ellipsoid or subglobose, villous; receptacle-tube 1·5–2 mm. long, lobes 2·5–5·5 mm. long; corolla as in male flowers.
Monoecious, hairy, trailing annual to 3 m long. Leaves pinnatisect with rounded, slightly toothed lobes. Flowers solitary in axils, greenish yellow. Fruits globose, mottled green.
Seeds c. 9–11 × 5–6 × 2·5–2·7 mm., ovate-elliptic in outline, smooth or slightly verrucose, dark or pale coloured, often mottled, sometimes bordered.
Petioles 2–18·5 cm. long, ± hairy or villous, sometimes scabrescent.
Stems prostrate or scandent to 10 m., ± villous, glabrescent.
Probracts 4–18 mm. long, obovate-spathulate.
Tendrils 2–3-fid.
Annual herb.
Life form annual
Growth form herb
Growth support climber
Foliage retention -
Sexuality monoecy
Pollination entomogamy
Spread -
Mature width (meter) 2.5 - 3.5
Mature height (meter) 0.5
Root system -
Rooting depth (meter) -
Root diameter (meter) -
Flower color
Blooming months
JanFebMar
AprMayJun
JulAugSep
OctNovDec
Fruit color
Fruiting months
JanFebMar
AprMayJun
JulAugSep
OctNovDec
Nitrogen fixer -
Photosynthetic pathway c3

Environment

A tropical plant. They grow best on the coast in the tropics but will grow up to about 1,700 m altitude. They will not stand water-logging and do well on sandy soils. Plants are frost sensitive. Seed will not germinate below 21°C. Temperatures between 24-30°C are suitable. It can grow in arid places. Fruit are sweeter in arid warm areas. It suits hardiness zones 10-12.
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A weed of roadsides and open ground in desert areas.
A weed of roadsides and open ground in desert areas.
Light 6-9
Soil humidity 4-8
Soil texture 5-6
Soil acidity 3-7
Soil nutriment -
Hardiness (USDA) 8-10

Usage

The fruit is eaten raw when ripe. Small unripe fruit can be cooked as a vegetable. Seeds are also eaten. They are dried, soaked in salt water then roasted. Oil is extracted from the seeds. The seeds are ground and made into bread. Occasionally very young leaves are eaten. The skin is sometimes candied in vinegar then eaten with fish. The syrup from the fruit can be used in jams and cakes.
Uses animal food environmental use fodder food fuel gene source material medicinal non-vertebrate poison oil poison social use vertebrate poison
Edible fruits leaves seeds
Therapeutic use Anti-infective agents, local (fruit), Cathartics (fruit), Common cold (fruit), Diarrhea (fruit), Diuretics (fruit), Gonorrhea (fruit), Jaundice (fruit), Laxatives (fruit), Liver diseases (fruit), Snake bites (fruit), Urinary tract infections (fruit), Urination disorders (fruit), Wounds and injuries (fruit), Cooling effect on body (fruit), Insecticides (leaf), Urinary Aid (root), Antirheumatic agents (root), Ascites (root), Cathartics (root), Hypersensitivity (root), Jaundice (root), Urologic diseases (root), Kidney Aid (seed), Pediatric Aid (seed), Urinary Aid (seed), Diuretic (seed), Veterinary Aid (seed), Anthelmintics (seed), Anti-bacterial agents (seed), Antifungal agents (seed), Aphrodisiacs (seed), Cathartics (seed), Demulcents (seed), Diet, food, and nutrition (seed), Diuretics (seed), Erectile dysfunction (seed), Gastritis (seed), Gonorrhea (seed), Hypnotics and sedatives (seed), Leukorrhea (seed), Liver diseases (seed), Neoplasms (seed), General tonic for rejuvenation (seed), Skin care (seed), Sleep initiation and maintenance disorders (seed), Thirst (seed), Urinary bladder diseases (seed), Urinary tract infections (seed), Urination disorders (seed), Cooling effect on body (seed), Poison (unspecified), Antiseptic (unspecified), Aphthae (unspecified), Calculus (unspecified), Demulcent (unspecified), Diabetes (unspecified), Digestive (unspecified), Diuretic (unspecified), Hemostat (unspecified), Laxative (unspecified), Malaria (unspecified), Pectoral (unspecified), Peptic (unspecified), Potherb (unspecified), Repellant (unspecified), Stomatitis (unspecified), Urogenital (unspecified), Nephritis (unspecified), Alcoholism (unspecified), Hypertension (unspecified), Kidney (unspecified), Cancer (unspecified), Parturition (unspecified), Hair loss (unspecified), Angiotensin-converting enzyme inhibitors (unspecified), Anti-infective agents, local (unspecified), Diuretics (unspecified), Intestinal diseases (unspecified), Liver diseases (unspecified), Migraine disorders (unspecified), Neuralgia (unspecified), Cooling effect on body (unspecified)
Human toxicity -
Animal toxicity -

Cultivation

Plants are grown from seed. They are suitable mainly for the dry season. A spacing of 1.5 to 2 m is suitable. They grow easily from seed. They do best when fully exposed to the sun. Seed can be dried and stored. If too much vegetative growth occurs picking out the tip to produce side branches with more fruit.
Mode seedlings
Germination duration (days) 7 - 14
Germination temperacture (C°) 21
Germination luminosity -
Germination treatment -
Minimum temperature (C°) -
Optimum temperature (C°) 20 - 35
Size -
Vigor -
Productivity -

Images

Leaf

Citrullus lanatus leaf picture by amazingdaddy69 (cc-by-sa)
Citrullus lanatus leaf picture by Giovanni Leonardi (cc-by-sa)
Citrullus lanatus leaf picture by Henrickson Daniel (cc-by-sa)

Flower

Citrullus lanatus flower picture by amazingdaddy69 (cc-by-sa)
Citrullus lanatus flower picture by Giovanni Leonardi (cc-by-sa)
Citrullus lanatus flower picture by Máximo Ibáñez (cc-by-sa)

Fruit

Citrullus lanatus fruit picture by Maarten Vanhove (cc-by-sa)
Citrullus lanatus fruit picture by Maarten Vanhove (cc-by-sa)
Citrullus lanatus fruit picture by CarlaJ CarlaJ (cc-by-sa)

Distribution

Citrullus lanatus world distribution map, present in Afghanistan, Angola, Argentina, American Samoa, Australia, Benin, Burkina Faso, Bangladesh, Bahamas, Bosnia and Herzegovina, Belize, Bolivia (Plurinational State of), Brazil, Botswana, Central African Republic, China, Cameroon, Congo, Cook Islands, Colombia, Costa Rica, Cuba, Cayman Islands, Dominican Republic, Ecuador, Eritrea, Estonia, Ethiopia, Fiji, Micronesia (Federated States of), Gabon, Georgia, Ghana, Guinea, Gambia, Guatemala, French Guiana, Guam, Guyana, Honduras, Croatia, Haiti, Indonesia, India, Jamaica, Japan, Kazakhstan, Kenya, Cambodia, Kiribati, Korea (Republic of), Lao People's Democratic Republic, Libya, Sri Lanka, Lesotho, Madagascar, Maldives, Mexico, Marshall Islands, North Macedonia, Mali, Myanmar, Northern Mariana Islands, Mozambique, Mauritania, Mauritius, Malawi, Namibia, Niger, Nigeria, Nicaragua, Niue, Nepal, Nauru, New Zealand, Pakistan, Panama, Peru, Philippines, Palau, Papua New Guinea, Puerto Rico, Portugal, Réunion, Sudan, Sierra Leone, El Salvador, Somalia, Suriname, Slovakia, Slovenia, eSwatini, Seychelles, Chad, Togo, Thailand, Tajikistan, Turkmenistan, Trinidad and Tobago, Taiwan, Province of China, Tanzania, United Republic of, Uganda, United States Minor Outlying Islands, United States of America, Uzbekistan, Venezuela (Bolivarian Republic of), Viet Nam, Samoa, South Africa, Zambia, and Zimbabwe

Identifiers

LSID urn:lsid:ipni.org:names:291938-1
WFO ID wfo-0000607858
COL ID VMHN
BDTFX ID 18122
INPN ID 91800
Wikipedia (EN) Link
Wikipedia (FR) Link

Synonyms

Momordica lanata Citrullus chodospermus Citrullus citrullus Citrullus citrullus Citrullus edulis Citrullus edulis Cucurbita anguria Anguria citrullus Citrullus anguria Citrullus aquosus Citrullus battich Citrullus caffrorum Citrullus pasteca Citrullus vulgaris Cucumis citrullus Cucumis dissectus Cucumis edulis Cucumis laciniosus Cucumis vulgaris Cucurbita caffra Cucurbita citrullus Cucurbita gigantea Cucurbita pinnatifida Colocynthis citrullus Colocynthis amarissima Colocynthis amarissima Colocynthis citrullus Citrullus lanatus f. nigro-seminius Cucumis amarissimus Citrullus colocynthis var. capensis Citrullus lanatus var. albidus Citrullus lanatus var. caffrorum Citrullus lanatus var. capensis Citrullus lanatus subsp. cordophanus Citrullus lanatus var. cordophanus Citrullus lanatus var. fistulosus Citrullus lanatus var. minor Citrullus lanatus subsp. mucosospermus Citrullus lanatus var. oblongus Citrullus lanatus var. pulcherrimus Citrullus lanatus var. pumilus Citrullus lanatus var. rotundus Citrullus lanatus var. senegalicus Citrullus lanatus var. shami Citrullus lanatus var. variegatus Citrullus lanatus var. virgatus Citrullus lanatus var. viridis Citrullus mucosospermus var. senegalicus Citrullus vulgaris var. caffrorum Cucumis citrullus var. jace Cucumis citrullus var. pasteca Citrullus lanatus f. amarus Citrullus colocynthis var. lanatus Citrullus lanatus var. lanatus Citrullus lanatus