Origin: near Comacchio (Ferrara), Italy, by M. Leis and D. Masacchi, Consorzio Italiano Vivaisti. Cross made in 1985; plant patent 37-NV/89; introd. in 1989. Flower: abundant pollen production. Tree: medium vigor; upright habit; withstands sudden temperature changes; resistant to common diseases; adapted to southern Italy. Fruit: large; firm; bright red external and red internal color; elongated conic and slightly flattened; good flavor. Ripens 2 days after Pajaro; good shelf life; freshmarket use.