Partially everbearing strawberry adapted to coastal central California. Origin: Driscoll Strawberry Associates, Inc., Watsonville, CA, by P.J. Stewart, J.F. Coss, M.P. Madesko, B.D. Mowrey. 95L299 × 251M27; selected in Monterey County, CA, 2007; USPP 23,459, 12 Mar. 2013. Tree: vigorous, 3 crowns/plant, medium stolon number, 49 daughter plants; high yield, 1,218 g/plant; flat, globose, medium density; flowers at canopy, prostrate fruiting trusses; resistant to moderately resistant to Botrytis fruit rot; moderately susceptible to powdery mildew, Verticillium wilt, high temperatures; moderately susceptible to susceptible to wind. Fruit: dark red (RHS 46A); mid-sized, 21.1 g; uniform conic; firm red (RHS 43B, RHS 43D, RHS 49B) and white (155B) flesh, tart, moderate sweetness, medium texture; mid-sized, reflexed surface calyx; raised achenes; mid-season.