A light red glossy attractive fruit, firm, strawberry that keeps very well for several days, making it suitable for shipping. Origin: S. Khanizadeh, M. Deschênes, A. Levasseur, O. Carisse, J. DeEll, J.P. Privé and A. Sullivan. Agriculture and Agri-Foods Canada, St-Jean-sur-Richelieu and Association des producteurs de fraises et framboises du Québec. Yamaska × Joliette; tested as APF9323-3; introduced in 2003. Tree: hardy; medium vigor; average runner production; flat to flat globose habit; medium-dark green foliage; flowers are medium size, held on short to medium length peduncles of medium thickness that becomes arched as the fruits mature. Good for fresh markets and PYO, shipping. Moderately susceptible to leaf spot (Mycosphaerella fragariae), susceptible to leaf scorch (Diplocarpon earliana). Fruit: medium to large; conic to globose-conic; shiny; orange-red to red and it varies a bit from side to side; flesh is 80% to 100% orange-red to medium red and it is fairly firm; medium sweet; medium to medium-strong acidity; late ripening.
Home