Characteristics
A short herb. It grows for a few years. The stems are branched. The leaves are near the base. They are fleshy and like a cabbage. They are oval with blunt teeth. The upper leaves are smaller and heart shaped. They clasp the stem. The flowers are purple to violet. They are about 2 cm across and in loose arrangements. The fruit is a pod 3-8 cm long. It is slightly square in cross section.
Life form |
|
Growth form |
herb
|
Growth support |
free-standing
|
Foliage retention |
deciduous
|
Sexuality |
hermaphrodite
|
Pollination |
entomogamy
|
Spread |
barochory
|
Mature width (meter) |
- 0.1
|
Mature height (meter) |
0.33 - 0.55
|
Root system |
-
|
Rooting depth (meter) |
0.17
|
Root diameter (meter) |
-
|
Flower color |
|
Blooming months |
Jan | Feb | Mar | Apr | May | Jun | Jul | Aug | Sep | Oct | Nov | Dec |
|
Fruit color |
-
|
Fruiting months |
-
|
Nitrogen fixer |
-
|
Photosynthetic pathway |
c3
|
Environment
It is a Mediterranean plant. It grows in rocky places and on old walls. It grows on limestone soils.
Light |
|
Soil humidity |
|
Soil texture |
|
Soil acidity |
|
Soil nutriment |
|
Hardiness (USDA) |
|
Usage
The leaves are eaten cooked as a vegetable. They are used in stews. It is also used as a spice of flavouring.
Cultivation
Can be grown by seedlings.
Mode |
seedlings
|
Germination duration (days) |
3 - 21
|
Germination temperacture (C°) |
21
|
Germination luminosity |
-
|
Germination treatment |
-
|
Minimum temperature (C°) |
-12
|
Optimum temperature (C°) |
-
|
Size |
-
|
Vigor |
-
|
Productivity |
-
|