Triticum compactum Host

Species

Angiosperms > Poales > Poaceae > Triticum

Characteristics

A grass.
Life form perennial
Growth form herb
Growth support free-standing
Foliage retention deciduous
Sexuality hermaphrodite
Pollination -
Spread -
Mature width (meter) -
Mature height (meter) 1.2
Root system -
Rooting depth (meter) 1.5
Root diameter (meter) -
Flower color -
Blooming months
JanFebMar
AprMayJun
JulAugSep
OctNovDec
Fruit color -
Fruiting months -
Nitrogen fixer -
Photosynthetic pathway c3

Environment

It is native to Pakistan.
Light 7-9
Soil humidity 1-6
Soil texture 1-6
Soil acidity 3-7
Soil nutriment -
Hardiness (USDA) -

Usage

The grain is made into flour and used for bread, biscuits, and breakfast foods.
Uses fiber fodder medicinal
Edible roots seeds
Therapeutic use -
Human toxicity -
Animal toxicity -

Cultivation

Mode -
Germination duration (days) -
Germination temperacture (C°) -
Germination luminosity -
Germination treatment -
Minimum temperature (C°) -
Optimum temperature (C°) 12 - 20
Size -
Vigor -
Productivity -

Images

Triticum compactum unspecified picture

Identifiers

LSID urn:lsid:ipni.org:names:259709-2
WFO ID wfo-0000905839
COL ID 5947L
BDTFX ID 69705
INPN ID 127718
Wikipedia (EN) Link
Wikipedia (FR) Link

Synonyms

Hordeum bulbosum Triticum burnaschewi Triticum compactum Triticum creticum Triticum sparsum Hordeum sieberianum Triticum compactum subsp. irano-asiaticum Triticum vulgare var. compactum