Triticum polonicum L.

Species

Angiosperms > Poales > Poaceae > Triticum

Characteristics

A grass.
Life form annual
Growth form herb
Growth support -
Foliage retention deciduous
Sexuality hermaphrodite
Pollination -
Spread -
Mature width (meter) -
Mature height (meter) 1.0 - 1.5
Root system -
Rooting depth (meter) -
Root diameter (meter) -
Flower color -
Blooming months
JanFebMar
AprMayJun
JulAugSep
OctNovDec
Fruit color -
Fruiting months
JanFebMar
AprMayJun
JulAugSep
OctNovDec
Nitrogen fixer -
Photosynthetic pathway -

Environment

It is a temperate or Mediterranean climate plant.
Light -
Soil humidity -
Soil texture -
Soil acidity -
Soil nutriment -
Hardiness (USDA) -

Usage

The grain is ground into flour for use in macaroni. It is not suitable for bread.
Uses -
Edible seeds
Therapeutic use -
Human toxicity -
Animal toxicity -

Cultivation

Mode -
Germination duration (days) -
Germination temperacture (C°) -
Germination luminosity -
Germination treatment -
Minimum temperature (C°) -
Optimum temperature (C°) -
Size -
Vigor -
Productivity -

Images

Triticum polonicum unspecified picture

Distribution

Triticum polonicum world distribution map, present in China and France

Identifiers

LSID urn:lsid:ipni.org:names:425856-1
WFO ID wfo-0000906235
COL ID 7D6JG
BDTFX ID 69786
INPN ID 127785
Wikipedia (EN) Link
Wikipedia (FR) Link

Synonyms

Gigachilon polonicum Triticum laevissimum Agropyron brevissimum Triticum glaucum Triticum aestivum var. polonicum Triticum polonicum subsp. abyssinicum Triticum polonicum var. abyssinicum Triticum turgidum subsp. polonicum Triticum polonicum Triticum turgidum subsp. polonicum Triticum polonicum var. abessinicum