Large, symmetric fruit with excellent flavor and very low fiber content. Origin: University of Florida, Tropical Research and Education Center, Homestead, FL, by J.H. Crane. Chance seedling obtained from mass selection from progenies of half siblings; selected 2011. Tree: midsize; canopy globose; hand pollination in Florida results in 98% fruit set. Fruit: large, mean parameters: longitudinal diameter 119.5 mm, equatorial diameter 116.2, 638.7 g; symmetric, broadly cordate; peel mamillated, light green, with individual areoles slightly separated and faintly outlined in yellow-white; pulp 50.4% of fruit mass, creamy white, with almost no stone cells; sweet, 25.5 ºBrix, 5.0 pH, acidity 0.228 g citric acid/40 g of pulp, TSS/TA ratio 119; seeds 90; ripe fruit stores for 3-5 d at 5-10 ºC without losing quality.
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