Characteristics
A herb with large simple leaves and a sweet smell. It grows 1 m tall. The stem is short and stout. It is fleshy. The leaves are oval or heart shaped and dull green. They are 6-20 cm long. The leaf stalk is 25-30 cm long. The flower spathe is 6-8 cm long. The fruit are small and green.
| Life form |
perennial
|
| Growth form |
herb
|
| Growth support |
free-standing
|
| Foliage retention |
evergreen
|
| Sexuality |
-
|
| Pollination |
-
|
| Spread |
-
|
| Mature width (meter) |
-
|
| Mature height (meter) |
1.0
|
| Root system |
-
|
| Rooting depth (meter) |
-
|
| Root diameter (meter) |
-
|
| Flower color |
-
|
| Blooming months |
-
|
| Fruit color |
-
|
| Fruiting months |
-
|
| Nitrogen fixer |
-
|
| Photosynthetic pathway |
c3
|
Environment
A tropical plant. These mostly occur in the lowland. It grows in secondary forests and along rivers up to 1,100 m above sea level.
| Light |
-
|
| Soil humidity |
-
|
| Soil texture |
-
|
| Soil acidity |
-
|
| Soil nutriment |
-
|
| Hardiness (USDA) |
|
Usage
The leaves are stems are roasted in bamboo or cooked
Cultivation
Plants can be grown from seeds and division of the rhizome.
| Mode |
seedlings
|
| Germination duration (days) |
-
|
| Germination temperacture (C°) |
-
|
| Germination luminosity |
-
|
| Germination treatment |
-
|
| Minimum temperature (C°) |
-
|
| Optimum temperature (C°) |
-
|
| Size |
-
|
| Vigor |
-
|
| Productivity |
-
|
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